ALLIED BLENDING & INGREDIENTS - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77448806
Serial Number
77448806
Registration Number
3556534
Word Mark
ALLIED BLENDING & INGREDIENTS
Status
800 - Registered And Renewed
Status Date
2019-06-25
Filing Date
2008-04-15
Registration Number
3556534
Registration Date
2009-01-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050702, 260302, 261713 - Clusters and sheaves of other grains, including stalks of grains. Plain single line ovals. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2008-10-21
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
MILTON, PRISCILLA W
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BLENDING & INGREDIENTS"
Description of Mark
The mark consists of wheat stalk in an oval besides the words "Allied Blending & Ingredients".
Goods and Services
Food-grade anti-caking agent; pre-gelatinized tableting starch for use in the manufacture of tablets and capsules; starch for the pharmaceutical industry for use in the manufacture of tablets and capsules; food preservative compositions; dough conditioners; adhesives for use in the manufacture of paper; industrial grade starches for use in the manufacture of laundry starches
Goods and Services
Corn starch, potato starch, tapioca starch, and other food-grade starches; food additives for non-nutritional purposes for use as a flavoring, ingredient or filler; food leavening agents; mixes for bakery goods; tortilla mix; food additives for non-nutritional purposes for use as flavoring in the manufacture of tortillas; food additives for non-nutritional purposes high in fiber for use as a flavoring, ingredient or filler for use in bread, tortillas, frozen food entrees, muffins, bagels, cheese, juice drinks, soups, cookies, and nutritional bars
Pseudo Mark
ALLIED BLENDING AND INGREDIENTS
Pseudo Mark
ALLIED BLENDING AND INGREDIENTS
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2008-04-18
Primary Code
001
First Use Anywhere Date
2005-12-07
First Use In Commerce Date
2005-12-07
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-04-18
Primary Code
030
First Use Anywhere Date
2005-12-07
First Use In Commerce Date
2005-12-07
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Brittany R. Harden
Address
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Trademark Events
Event DateEvent Description
2008-04-18NEW APPLICATION ENTERED IN TRAM
2008-04-19NOTICE OF DESIGN SEARCH CODE MAILED
2008-07-28ASSIGNED TO EXAMINER
2008-07-31NON-FINAL ACTION WRITTEN
2008-07-31NON-FINAL ACTION E-MAILED
2008-07-31NOTIFICATION OF NON-FINAL ACTION E-MAILED
2008-08-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2008-08-08ASSIGNED TO LIE
2008-08-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-08-08TEAS/EMAIL CORRESPONDENCE ENTERED
2008-08-11FINAL REFUSAL WRITTEN
2008-08-11FINAL REFUSAL E-MAILED
2008-08-11NOTIFICATION OF FINAL REFUSAL EMAILED
2008-08-14TEAS REQUEST FOR RECONSIDERATION RECEIVED
2008-08-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-08-20TEAS/EMAIL CORRESPONDENCE ENTERED
2008-09-15EXAMINERS AMENDMENT -WRITTEN
2008-09-15EXAMINERS AMENDMENT E-MAILED
2008-09-15NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2008-09-15EXAMINER'S AMENDMENT ENTERED
2008-09-15APPROVED FOR PUB - PRINCIPAL REGISTER
2008-09-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-10-01NOTICE OF PUBLICATION
2008-10-21PUBLISHED FOR OPPOSITION
2009-01-06REGISTERED-PRINCIPAL REGISTER
2011-01-25TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2011-03-25CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2011-03-25REVIEW OF CORRESPONDENCE COMPLETE
2014-09-23TEAS SECTION 8 & 15 RECEIVED
2014-09-30CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-09-30REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2014-09-30NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2017-12-13TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2017-12-13ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-01-06COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2018-01-17AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2018-12-26TEAS SECTION 8 & 9 RECEIVED
2019-01-18CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-01-18POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2019-06-24TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2019-06-25REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-06-25REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2019-06-25NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED