EVERYONE CAN COOK - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77438654
Registration Number
4362647
Word Mark
EVERYONE CAN COOK
Status
710 - Cancelled - Section 8
Status Date
2020-02-14
Filing Date
2008-04-03
Registration Number
4362647
Registration Date
2013-07-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-04-23
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
VERHOSEK, WILLIAM T
Statements
Goods and Services
Kitchenware, namely, knife blocks, cooking knives, salt and pepper shakers, food mills, food containers, cutting boards, cheese boards, thermometers, mixing bowls, colanders, baking pans, baking racks, baking sheets, baking dishes, pie plates whisks, peelers, measuring spoons, scoops, ladles, knife sharpeners, spoons, pie and cake servers, sieves, sifters, kitchen scissors, oyster shuckers, spatulas, rolling pins, corers, bottle and can openers, pitters, cookie cutters and stamps, cake and cookie decorating sets, brushes and basters; dishes, namely, cutlery, serving utensils, plates, cups, soup bowls, platters, serving dishes, glasses, tea and coffee pots; cooking equipment and related items, namely, steamers, pots, skillets, roasting pans, cast iron cookware, woks, poachers, slow cookers, double boilers, food processors, blenders, electric mixing machines, gravy separators, salad spinners, pressure cookers, smokers, barbecues, grills, griddles, toasters, panini makers, and ovens
Goods and Services
Clothing, namely, aprons, jackets, hats and pants
Goods and Services
Food products, namely, sauces, spices, marinades, snack food dips, barbecue sauces, pizza sauces, pasta sauces, sweet and sour sauces, steak sauces, wasabi, soy sauce, teriyaki sauce, curry sauces, hoisin sauce, sweet chili sauce, hot chili sauces, ginger sauce, chimichurri sauce, peppercorn sauce, cream sauce, pesto, fruit sauces, chocolate sauces, meat and vegetable stocks, demi-glace, gravy and jus, chutneys, mustards, honeys, syrups, pickles, jellies, jams, mayonnaises, ketchups, salsas, chip dips, curry pastes, relishes, salad dressings, marinades, herbs, spices, spice and herb blends, rubs, salt and pepper
Goods and Services
Entertainment services, namely, continuing cooking shows distributed over television, radio and the Internet; educational services, namely, cooking instruction; providing a web site featuring on-line non-downloadable food articles featuring cooking techniques and recipes; providing an on-line non-downloadable electronic culinary dictionary
Goods and Services
Computer services, namely, providing an on-line database in the field of food recipes and food preparation
Classification Information
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-02-14
Primary Code
041
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-02-14
Primary Code
043
Correspondences
Name
Louis K. Ebling
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Continuity Child | 77976885 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2007-10-12 | 1,367,422 | Canada | True |
2007-10-12 | 1367422 | Canada | True |
Trademark Events
Event Date | Event Description |
2008-04-07 | NEW APPLICATION ENTERED IN TRAM |
2008-07-15 | ASSIGNED TO EXAMINER |
2008-07-17 | NON-FINAL ACTION WRITTEN |
2008-07-17 | NON-FINAL ACTION E-MAILED |
2008-07-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2009-01-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2009-01-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-01-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2009-01-22 | SUSPENSION LETTER WRITTEN |
2009-01-22 | LETTER OF SUSPENSION E-MAILED |
2009-01-22 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2009-02-20 | TEAS AMENDMENT OF USE RECEIVED |
2009-02-20 | TEAS REQUEST TO DIVIDE RECEIVED |
2009-03-24 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2009-02-20 | DIVISIONAL REQUEST RECEIVED |
2009-03-24 | DIVISIONAL PROCESSING COMPLETE |
2009-04-01 | SUSPENSION LETTER WRITTEN |
2009-04-01 | LETTER OF SUSPENSION E-MAILED |
2009-04-01 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2009-10-01 | ASSIGNED TO LIE |
2009-10-01 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2009-10-01 | SUSPENSION INQUIRY WRITTEN |
2009-10-01 | INQUIRY TO SUSPENSION E-MAILED |
2009-10-01 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2010-03-11 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2010-03-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-03-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-03-12 | SUSPENSION LETTER WRITTEN |
2010-03-12 | LETTER OF SUSPENSION E-MAILED |
2010-03-12 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2010-04-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2010-09-13 | SUSPENSION INQUIRY WRITTEN |
2010-09-13 | INQUIRY TO SUSPENSION E-MAILED |
2010-09-13 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2011-03-01 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2011-03-03 | ASSIGNED TO LIE |
2011-03-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-03-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-03-17 | SUSPENSION LETTER WRITTEN |
2011-03-17 | LETTER OF SUSPENSION E-MAILED |
2011-03-17 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2011-09-19 | SUSPENSION INQUIRY WRITTEN |
2011-09-19 | INQUIRY TO SUSPENSION E-MAILED |
2011-09-19 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2012-02-21 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2012-03-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-03-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-03-07 | SUSPENSION LETTER WRITTEN |
2012-03-07 | LETTER OF SUSPENSION E-MAILED |
2012-03-07 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2012-09-07 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2012-09-10 | SUSPENSION INQUIRY WRITTEN |
2012-09-10 | INQUIRY TO SUSPENSION E-MAILED |
2012-09-10 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2013-03-11 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2013-03-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-03-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-03-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-03-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-04-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-04-23 | PUBLISHED FOR OPPOSITION |
2013-04-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-07-09 | REGISTERED-PRINCIPAL REGISTER |
2018-07-09 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-02-14 | CANCELLED SEC. 8 (6-YR) |