NORPAC FISHERIES EXPORT PRODUCER - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
77432361
Word Mark
NORPAC FISHERIES EXPORT PRODUCER
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2009-02-07
Filing Date
2008-03-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031904, 031924, 031925, 261120, 261121 - Swordfish, sawfish, sailfish. Stylized fish, whales, seals and sea lions. Other fish. Rectangles inside another rectangle. Rectangles that are completely or partially shaded.
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
DELANEY, ZHALEH SYBIL
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a rectangle containing the forward portions of two fish and the words NORPAC, FISHERIES, EXPORT and PRODUCER, sequentially, in vertical alignment from top to bottom.
Goods and Services
seafood
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-03-31
Primary Code
029
First Use Anywhere Date
2008-02-01
First Use In Commerce Date
2008-02-01
Correspondences
Name
ROBERT R. THORNTON
Address
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Trademark Events
| Event Date | Event Description |
| 2008-03-31 | NEW APPLICATION ENTERED IN TRAM |
| 2008-04-01 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2008-06-29 | ASSIGNED TO EXAMINER |
| 2008-07-05 | NON-FINAL ACTION WRITTEN |
| 2008-07-07 | NON-FINAL ACTION MAILED |
| 2009-02-07 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2009-02-09 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
