DUE VITTORIE - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77423754
Registration Number
3611218
Word Mark
DUE VITTORIE
Status
800 - Registered And Renewed
Status Date
2019-04-11
Filing Date
2008-03-17
Registration Number
3611218
Registration Date
2009-04-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261102 - Plain single line rectangles.
Published for Opposition Date
2009-02-10
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
BHANOT, KAPIL KUMAR
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of The words "DUE VITTORIE" and a miscellaneous design.
Goods and Services
[ MEAT, CHARCUTERIE, MEAT EXTRACTS, EDIBLE OILS, PRESERVES ]
Goods and Services
VINEGAR, BALSAMIC VINEGAR [, SAUCES ]
Translation of Words in Mark
The English translation of the word "DUE VITTORIE" in the mark is "TWO VICTORIES".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2015-04-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-03-20
Primary Code
030
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
MICHAEL N. MERCANTI
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
0000-00-00 | EM | False |
Trademark Events
Event Date | Event Description |
2008-03-20 | NEW APPLICATION ENTERED IN TRAM |
2008-03-21 | NOTICE OF DESIGN SEARCH CODE MAILED |
2008-06-23 | ASSIGNED TO EXAMINER |
2008-06-26 | NON-FINAL ACTION WRITTEN |
2008-06-26 | NON-FINAL ACTION E-MAILED |
2008-06-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2008-12-19 | PAPER RECEIVED |
2009-01-07 | ASSIGNED TO LIE |
2009-01-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-01-07 | AMENDMENT FROM APPLICANT ENTERED |
2009-01-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-01-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-01-21 | NOTICE OF PUBLICATION |
2009-02-10 | PUBLISHED FOR OPPOSITION |
2009-04-28 | REGISTERED-PRINCIPAL REGISTER |
2015-04-08 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2015-04-09 | TEAS SECTION 8 RECEIVED |
2015-04-16 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2015-04-17 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
2015-04-17 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
2018-04-28 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2019-04-09 | TEAS SECTION 8 & 9 RECEIVED |
2019-04-11 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2019-04-11 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2019-04-11 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |