MIC- B'S MILD #1 SPICY ALL- PURPOSE SAUCE THAT'S DIPPIN' SAUCE BABY!!! - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77389427
Registration Number
3690083
Word Mark
MIC- B'S MILD #1 SPICY ALL- PURPOSE SAUCE THAT'S DIPPIN' SAUCE BABY!!!
Status
800 - Registered And Renewed
Status Date
2020-09-16
Filing Date
2008-02-05
Registration Number
3690083
Registration Date
2009-09-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011503, 261121 - Flames. Rectangles that are completely or partially shaded.
Published for Opposition Date
2008-09-09
Law Office Assigned Location Code
M70
Employee Name
BENMAMAN, ALICE MEDINA
Statements
Indication of Colors claimed
The color(s) yellow, red and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DIPPIN SAUCE", "MILD", AND "#1 SPICY ALL-PURPOSE SAUCE"
Description of Mark
The mark consists of yellow and red flame with the words "MILD" capitalized in red and yellow letters enclosed in a black box, "that's dippin' sauce baby!!!" will be written in lower case red letters. The wording "Mic-B's" will be capitalized in black letters with a red jalopena pepper between the "B" and "S". The wording "#1 Spicy All- Purpose Sauce" will be capitalized in all black letters.
Goods and Services
Barbecue sauce; Chicken wing sauce; Condiment, namely, pepper sauce; Dipping sauces; Fish sauce; Sauce mixes; Sauces; Sauces for barbecued meat; Sloppy Joe Sauce; Steak sauce
Pseudo Mark
MIC- B'S MILD #ONE SPICY ALL- PURPOSE SAUCE THAT IS DIPPING SAUCE BABY!!!
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-02-08
Primary Code
030
First Use Anywhere Date
2009-06-02
First Use In Commerce Date
2009-06-02
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Mike's Spicy Sauce
Address
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Trademark Events
Event Date | Event Description |
2008-02-08 | NEW APPLICATION ENTERED IN TRAM |
2008-02-09 | NOTICE OF DESIGN SEARCH CODE MAILED |
2008-05-14 | ASSIGNED TO EXAMINER |
2008-05-20 | NON-FINAL ACTION WRITTEN |
2008-05-20 | NON-FINAL ACTION E-MAILED |
2008-05-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2008-07-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2008-07-05 | ASSIGNED TO LIE |
2008-07-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-07-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2008-08-04 | EXAMINERS AMENDMENT -WRITTEN |
2008-08-04 | EXAMINERS AMENDMENT E-MAILED |
2008-08-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2008-08-04 | EXAMINER'S AMENDMENT ENTERED |
2008-08-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-08-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-08-20 | NOTICE OF PUBLICATION |
2008-09-09 | PUBLISHED FOR OPPOSITION |
2008-12-02 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2009-06-02 | TEAS STATEMENT OF USE RECEIVED |
2009-06-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2009-06-02 | USE AMENDMENT FILED |
2009-06-25 | STATEMENT OF USE PROCESSING COMPLETE |
2009-07-22 | SU - NON-FINAL ACTION - WRITTEN |
2009-07-22 | NON-FINAL ACTION E-MAILED |
2009-07-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2009-07-30 | PAPER RECEIVED |
2009-08-03 | ASSIGNED TO LIE |
2009-08-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-08-14 | AMENDMENT FROM APPLICANT ENTERED |
2009-08-24 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2009-08-25 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2009-09-29 | REGISTERED-PRINCIPAL REGISTER |
2015-04-03 | TEAS SECTION 8 & 15 RECEIVED |
2015-04-03 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-04-15 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2015-04-16 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2015-04-16 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2018-09-29 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2020-03-16 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-03-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-03-16 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-03-16 | TEAS SECTION 8 & 9 RECEIVED |
2020-04-21 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-04-22 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
2020-08-29 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2020-09-15 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2020-09-16 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2020-09-16 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2020-09-16 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |