JALAPEÑO GOLD GOLDEN GOURMET MILD CANDIED PERFECTLY HOT-N-SWEET THIRD COAST POTTERY AND GIFTS INC. NET WT. 8 OZ - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77381107
Serial Number
77381107
Registration Number
3585582
Word Mark
JALAPEÑO GOLD GOLDEN GOURMET MILD CANDIED PERFECTLY HOT-N-SWEET THIRD COAST POTTERY AND GIFTS INC. NET WT. 8 OZ
Status
710 - Cancelled - Section 8
Status Date
2016-09-30
Filing Date
2008-01-25
Registration Number
3585582
Registration Date
2009-03-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
051109, 261121 - Peppers. Rectangles that are completely or partially shaded.
Published for Opposition Date
2008-12-23
Law Office Assigned Location Code
M50
Employee Name
BOAGNI, MARY E
Statements
Indication of Colors claimed
The color(s) black, gold and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MILD" AND "GOURMET CANDIED JALAPEÑO" AND "PERFECTLY HOT AND SWEET" AND "POTTERY AND GIFTS, INC." AND "NET WT. 8 OZ"
Description of Mark
The mark consists of a gold jalapeño capped with a green stem surrounded with a black outline. A gold label over the jalapeño with a black outline and the words Jalapeño Gold in black lettering. The lettering on jalapeño consists of the company name and the product description in black lettering. All lettering is Algerian.
Goods and Services
Jellies and jams composed in part of candied jalapeño peppers
Pseudo Mark
JALAPEÑO GOLD GOLDEN GOURMET MILD CANDIED PERFECTLY HOT-AND-SWEET THIRD COAST POTTERY AND GIFTS INC. NET WT. 8 OUNCES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-09-30
Primary Code
029
First Use Anywhere Date
2002-01-01
First Use In Commerce Date
2002-01-01
Correspondences
Name
Brown, Kristine
Address
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Trademark Events
Event DateEvent Description
2008-01-30NEW APPLICATION ENTERED IN TRAM
2008-01-31NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK MAILED
2008-05-02ASSIGNED TO EXAMINER
2008-05-15EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2008-05-15EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2008-05-15NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2008-05-16ASSIGNED TO LIE
2008-05-16COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
2008-10-28TEAS RESPONSE TO OFFICE ACTION RECEIVED
2008-10-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-10-28TEAS/EMAIL CORRESPONDENCE ENTERED
2008-11-18APPROVED FOR PUB - PRINCIPAL REGISTER
2008-11-18LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-12-03NOTICE OF PUBLICATION
2008-12-23PUBLISHED FOR OPPOSITION
2009-03-10REGISTERED-PRINCIPAL REGISTER
2015-08-19TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-08-19TEAS SECTION 8 RECEIVED
2015-09-05CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-10-16POST REGISTRATION ACTION MAILED - SEC. 8
2016-09-30CANCELLED SEC. 8 (6-YR)