FROM OUR FARM TO YOUR CUP - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77360381
Registration Number
3480109
Word Mark
FROM OUR FARM TO YOUR CUP
Status
800 - Registered And Renewed
Status Date
2018-02-01
Filing Date
2007-12-27
Registration Number
3480109
Registration Date
2008-08-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2008-05-20
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
ABRAMS, JACQUELINE WIL
Statements
Goods and Services
Coffee, coffee beans, whole coffee beans, roasted coffee beans, unroasted processed coffee beans, ground coffee beans, ground roasted coffee beans, [ coffee (powdered, granulated), soluble coffee mixes; ] brewed coffee, espresso, cappuccino; latte; [ beverage mixes containing coffee; ] coffee-based drinks; [ frozen coffee confections; coffee extracts; coffee flavorings; cocoa, cocoa powder, cocoa-based drinks; beverages made from or containing cocoa; powdered mixes containing cocoa; chocolate, chocolate bars, ] chocolates, confectionary, candy, chocolate-covered coffee beans; chocolate-covered espresso beans; [ chocolate syrup; pastry, cakes, bread, ] [ bakery products, biscuits, cookies, ] [ crackers, brownies; cake mixes; brownie mixes, cookie mixes; pudding, pudding mixes; candy and confectionary; cereal; cereal-based bars; tea; tea-based beverages with fruit flavoring; ice cream; frozen confections, gelato, frozen yogurt; honey; sugar; powdered sugar; white sugar; cube sugar; crystal sugar (not confectionery); Crystal sugar pieces (confectionery); Brown sugar ]
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-01-03
Primary Code
030
First Use Anywhere Date
2004-09-10
First Use In Commerce Date
2004-09-10
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Christopher J. Day
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2008-01-03 | NEW APPLICATION ENTERED IN TRAM |
2008-03-28 | ASSIGNED TO EXAMINER |
2008-04-02 | NON-FINAL ACTION WRITTEN |
2008-04-02 | NON-FINAL ACTION E-MAILED |
2008-04-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2008-04-08 | EXAMINERS AMENDMENT -WRITTEN |
2008-04-08 | AMENDMENT OF ALLEGED USE DISAPPROVED |
2008-04-08 | NON-FINAL ACTION E-MAILED |
2008-04-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2008-04-09 | ASSIGNED TO LIE |
2008-04-09 | EXAMINERS AMENDMENT -WRITTEN |
2008-04-09 | EXAMINERS AMENDMENT E-MAILED |
2008-04-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2008-04-09 | EXAMINER'S AMENDMENT ENTERED |
2008-04-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-04-12 | EXAMINER'S AMENDMENT ENTERED |
2008-04-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-04-30 | NOTICE OF PUBLICATION |
2008-05-20 | PUBLISHED FOR OPPOSITION |
2008-08-05 | REGISTERED-PRINCIPAL REGISTER |
2014-08-04 | TEAS SECTION 8 RECEIVED |
2014-08-12 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-08-12 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2014-08-13 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
2017-08-05 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2018-01-10 | TEAS SECTION 8 & 9 RECEIVED |
2018-02-01 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-02-01 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2018-02-01 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2018-02-01 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2018-07-04 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |