COMMENSAL TASTE LIFE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 77357126
Serial Number
77357126
Word Mark
COMMENSAL TASTE LIFE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2010-12-13
Filing Date
2007-12-20
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
BENJAMIN, SARA NICOLE
Statements
Goods and Services
(Based on 44e and 1(b)) Non-alcoholic drinks, namely, soya milk, milk; food products, namely, vegetable salads, eggs, vegetable pastes, dried edible algae, preserved, dried, cooked, processed, canned processed and tinned olives, cheese, cheese dips, vegetable dips, canned, cooked and otherwise processed tomatoes, processed alfalfa sprouts, vegetable jelly, soups, frozen, packaged, prepared, canned, bottled, cut, bagged, dried, preserved and processed vegetables, tofu, seitan, vegetable puree, processed beans, processed chickpeas, lentils, yogurt, fruit salad, fruit puree salad used as an ingredient of foods, processed edible nuts, frozen tofu, compotes, processed fruit-based bars, processed fruits, namely, jams and fruit spreads, whipped cream, processed dates, vegetable fats for cooking, hummus, moussaka, stews, chili, pate, cheese and vegetable-based spreads, vegetable plates, namely, frozen, prepared and packaged meals consisting primarily of vegetables; frozen, prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables; sauces, namely, apple sauce, (Based on 1(b)) candied, canned, cut, dried, frozen and processed fruits
Goods and Services
(Based on 44e and 1(b)) Non-alcoholic drinks, namely, coffee, tea, herbal tea; mayonnaise, pizza, quiches, vegetable puff pastries, vegetable pies, pastas, sauces, namely, cheese, gravy, hot, soy, pizza, spaghetti, tartar, tomato sauce; grains processed for eating, couscous, rice, processed millet, processed semolina, pastries, cookies, cakes, breads, pies, bakery goods, namely, date squares, chocolate, fudge squares, cereal bars, granola bars, croissants, muffins; brioches, burritos, nachos, tacos, salad dressings, namely, vinaigrettes; sandwiches, lasagna, husked barley, varied rice salad, frozen, prepared and package meals consisting primarily of pasta, grain-based salad, namely, taboule, carob, tomato gelatin
Goods and Services
(Based on 44(e) and 1(b)) Food products, namely, fresh tomatoes, fresh, raw and unprocessed olives, fresh alfalfa sprouts; fresh, raw and unprocessed vegetables, raw and unprocessed beans; fresh, raw and unprocessed chickpeas, unprocessed millet, fresh, raw and unprocessed edible nuts; fresh, raw and unprocessed dates, (Based on 1(b)) fresh, raw or unprocessed fruits
Goods and Services
(Based on 44e and 1(b)) Non-alcoholic drinks, namely, fruit juices, vegetable juices
Goods and Services
(Based on 44e and 1(b)) Operation of restaurants for others; operation of retail food stores for others; distributorship services in the field of food products
Goods and Services
(Based on 44e and 1(b)) Custom manufacture and manufacturing for others of food products
Goods and Services
(Based on 44e and 1(b)) Catering services
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-10-20
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-10-20
Primary Code
030
International Class
31 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2008-10-20
Primary Code
031
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2007-12-27
Primary Code
032
International Class
35 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2008-10-20
Primary Code
035
International Class
40 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2008-10-20
Primary Code
040
International Class
43 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2007-12-27
Primary Code
043
Correspondences
Name
Heather E. Balmat
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration2948841
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2007-10-241368942CanadaTrue
Trademark Events
Event DateEvent Description
2007-12-27NEW APPLICATION ENTERED IN TRAM
2008-03-26ASSIGNED TO EXAMINER
2008-04-03NON-FINAL ACTION WRITTEN
2008-04-03NON-FINAL ACTION E-MAILED
2008-04-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2008-10-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2008-10-20ASSIGNED TO LIE
2008-10-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-10-20TEAS/EMAIL CORRESPONDENCE ENTERED
2008-12-10SUSPENSION LETTER WRITTEN
2008-12-10LETTER OF SUSPENSION E-MAILED
2008-12-10NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2009-06-10SUSPENSION INQUIRY WRITTEN
2009-06-10INQUIRY TO SUSPENSION E-MAILED
2009-06-10NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2009-06-11TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2009-06-11ATTORNEY REVOKED AND/OR APPOINTED
2009-07-21PAPER RECEIVED
2009-07-24APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2009-08-17TEAS CHANGE OF CORRESPONDENCE RECEIVED
2009-12-03TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2009-12-03ATTORNEY REVOKED AND/OR APPOINTED
2009-12-10TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2009-12-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-12-10TEAS/EMAIL CORRESPONDENCE ENTERED
2009-12-31NON-FINAL ACTION WRITTEN
2009-12-31NON-FINAL ACTION E-MAILED
2009-12-31NOTIFICATION OF NON-FINAL ACTION E-MAILED
2010-04-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2010-04-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-04-02TEAS/EMAIL CORRESPONDENCE ENTERED
2010-05-12FINAL REFUSAL WRITTEN
2010-05-12FINAL REFUSAL E-MAILED
2010-05-12NOTIFICATION OF FINAL REFUSAL EMAILED
2010-12-13ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2010-12-13ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND