Bread, cakes, cereal products, confectionery, crackers, noodles, sauces, cereal-based snack-foods and prepared dietary items that are gluten-free to accommodate special medical and health conditions, Dietary and nutritionally fortified food products adapted for medical use, Dietary food supplements, Dietetic foods adapted for medical use, food for babies, food for diabetics, food for infants, food for medically restricted diets, food supplements, food supplements - namely antioxidants, Nutritional additives for medical purposes for use in foods and dietary supplements for human consumption, Processed food adapted for medical purposes, Vitamin and mineral preparations for use as ingredients in the food and pharmaceutical industry, Nutritionally fortified beverages, Soy protein for use as a nutritional ingredient in various powdered and ready-to- drink beverages, Vitamin fortified beverages