JUAN CHENG PAI - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77344139
Serial Number
77344139
Registration Number
3523531
Word Mark
JUAN CHENG PAI
Status
800 - Registered And Renewed
Status Date
2018-06-05
Filing Date
2007-12-04
Registration Number
3523531
Registration Date
2008-10-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
070101, 260302, 280103 - Castles, palaces, forts, fortresses, battlements. Plain single line ovals. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2008-08-12
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
ESTRADA, LINDA M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PAI" AND THE NON-LATIN CHARACTERS THAT MEAN "BRAND"
Description of Mark
The mark consists of an image of a castle enclosed in an oval with the words "JUAN CHENG PAI" written in cursive letters above the castle and Chinese scripts written on the castle wall.
Goods and Services
Sauces and dressings made of beans and other spices for cooking and flavoring; flavoring sauce; chow-chow; relish
Transliteration Statement
The non-Latin character(s) in the mark transliterate into "JUAN CHENG PAI", and this means "CUCKOO CITY BRAND" in English.
Translation of Words in Mark
"CUCKOO CITY" appearing in the mark has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-12-07
Primary Code
030
First Use Anywhere Date
1999-08-28
First Use In Commerce Date
1999-08-28
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Alex Patel
Address
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Trademark Events
Event DateEvent Description
2007-12-07NEW APPLICATION ENTERED IN TRAM
2007-12-08NOTICE OF DESIGN SEARCH CODE MAILED
2008-03-13ASSIGNED TO EXAMINER
2008-03-20NON-FINAL ACTION WRITTEN
2008-03-20NON-FINAL ACTION E-MAILED
2008-03-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2008-06-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2008-06-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-06-14TEAS/EMAIL CORRESPONDENCE ENTERED
2008-07-05APPROVED FOR PUB - PRINCIPAL REGISTER
2008-07-06ASSIGNED TO LIE
2008-07-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-07-23NOTICE OF PUBLICATION
2008-08-12PUBLISHED FOR OPPOSITION
2008-10-28REGISTERED-PRINCIPAL REGISTER
2012-10-18TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2012-10-25REVIEW OF CORRESPONDENCE COMPLETE - POWER OF ATTORNEY ENTERED
2013-11-15TEAS SECTION 8 & 15 RECEIVED
2013-11-29CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-11-15REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2013-11-29REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2013-11-29NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2017-10-28COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2018-05-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-05-24TEAS SECTION 8 & 9 RECEIVED
2018-06-05CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-06-05REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2018-06-05REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2018-06-05NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2018-08-08TEAS CHANGE OF OWNER ADDRESS RECEIVED
2018-08-08APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2018-08-29TEAS CHANGE OF CORRESPONDENCE RECEIVED