Image Trademark with Serial Number 77332852
Status: 710 - Cancelled - Section 8
Serial Number
77332852
Registration Number
3649346
Word Mark
Status
710 - Cancelled - Section 8
Status Date
2016-02-12
Filing Date
2007-11-19
Registration Number
3649346
Registration Date
2009-07-07
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2009-04-21
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
STOIDES, KATHERINE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of Japanese characters the transliteration of which is "Manji".
Goods and Services
Seasonings other than spices, namely, mustard, salad sauces; soy sauce; dipping sauce for soba noodle, namely, soba-tsuyu; sauces for barbecued meat; preparations made from cereal, namely, oatmeal, corn flakes, bread crumb, pasta, udon noodles, soba noodles, Chinese noodles, Chinese rice noodles, bean-starch noodles, spaghetti, muesli, cooked rice, enriched rice, pounded rice cakes, and pasta-wrappings for gyoza; sandwiches; hamburger sandwiches; pizzas; prepared boxed lunch meals, consisting primarily of rice and accompanied with meat, chicken and vegetables
Transliteration Statement
The non-Latin character(s) in the mark transliterate into "Manji".
Translation of Words in Mark
The English translation of "Manji" is "ten thousand characters.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-02-12
Primary Code
030
Correspondences
Name
JAMES M. SLATTERY (REG. NO. 28,380)
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2614922 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2007-09-04 | 2007-094354 | Japan | True |
Trademark Events
Event Date | Event Description |
2007-11-23 | NEW APPLICATION ENTERED IN TRAM |
2007-11-24 | NOTICE OF DESIGN SEARCH CODE MAILED |
2008-03-04 | ASSIGNED TO EXAMINER |
2008-03-12 | NON-FINAL ACTION WRITTEN |
2008-03-12 | NON-FINAL ACTION E-MAILED |
2008-03-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2008-09-12 | PAPER RECEIVED |
2008-09-18 | ASSIGNED TO LIE |
2008-09-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-09-18 | AMENDMENT FROM APPLICANT ENTERED |
2008-10-14 | SUSPENSION LETTER WRITTEN |
2008-10-14 | LETTER OF SUSPENSION E-MAILED |
2008-10-14 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2009-02-13 | PAPER RECEIVED |
2009-02-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-02-17 | AMENDMENT FROM APPLICANT ENTERED |
2009-03-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-03-02 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2009-03-11 | EXAMINERS AMENDMENT -WRITTEN |
2009-03-11 | EXAMINERS AMENDMENT E-MAILED |
2009-03-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2009-03-11 | EXAMINER'S AMENDMENT ENTERED |
2009-03-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-03-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-04-01 | NOTICE OF PUBLICATION |
2009-04-21 | PUBLISHED FOR OPPOSITION |
2009-07-07 | REGISTERED-PRINCIPAL REGISTER |
2016-02-12 | CANCELLED SEC. 8 (6-YR) |