TA-TUNG - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77317109
Serial Number
77317109
Registration Number
3609614
Word Mark
TA-TUNG
Status
800 - Registered And Renewed
Status Date
2019-02-22
Filing Date
2007-10-30
Registration Number
3609614
Registration Date
2009-04-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260112, 260117, 280103 - Circles with bars, bands and lines. Two concentric circles. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2008-06-17
Attorney Name
Alan D Kamrath
Law Office Assigned Location Code
L20
Employee Name
EISINGER, REBECCA MILE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "TA-TUNG" inside of concentric circles with Chinese characters.
Goods and Services
Pickled cucumbers; sugar pickled fruits; sugar pickled vegetables; pickled fruits; pickled vegetables; pickles; fermented bean curds; peeled chili; pickled lettuces; and processed bamboo shoots
Goods and Services
Non-essential oil flavorings, seasonings and condiments, namely, soy sauce, chili sauce, soy and black bean sauce, and thick broad bean sauce
Transliteration Statement
The non-Latin character(s) in the mark transliterate into Ta Tung, and this means Big Same in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-11-02
Primary Code
029
First Use Anywhere Date
2003-05-31
First Use In Commerce Date
2003-05-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-11-02
Primary Code
030
First Use Anywhere Date
2003-05-31
First Use In Commerce Date
2003-05-31
Current Trademark Owners
Party Name
SILUO TA-TUNG SOYA SAUCE CO., LTD.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
11 - Company
Address
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Trademark Owner History
Party Name
SILUO TA-TUNG SOYA SAUCE CO., LTD.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
11 - Company
Address
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Party Name
Tatung Bio-Tech Co., Ltd.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Tatung Bio-Tech Co., Ltd.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Tatung Bio-Tech Co., Ltd.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ALAN D KAMRATH
Address
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Trademark Events
Event DateEvent Description
2007-11-02NEW APPLICATION ENTERED IN TRAM
2007-11-03NOTICE OF DESIGN SEARCH CODE MAILED
2008-02-11ASSIGNED TO EXAMINER
2008-02-13APPROVED FOR PUB - PRINCIPAL REGISTER
2008-03-08ASSIGNED TO LIE
2008-03-10LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-03-24WITHDRAWN FROM PUB - OG REVIEW QUERY
2008-04-02PREVIOUS ALLOWANCE COUNT WITHDRAWN
2008-05-13APPROVED FOR PUB - PRINCIPAL REGISTER
2008-05-14LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-05-28NOTICE OF PUBLICATION
2008-06-17PUBLISHED FOR OPPOSITION
2008-09-09NOA MAILED - SOU REQUIRED FROM APPLICANT
2009-03-02TEAS STATEMENT OF USE RECEIVED
2009-03-18CASE ASSIGNED TO INTENT TO USE PARALEGAL
2009-03-02USE AMENDMENT FILED
2009-03-18STATEMENT OF USE PROCESSING COMPLETE
2009-03-19ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2009-03-19LAW OFFICE REGISTRATION REVIEW COMPLETED
2009-04-21REGISTERED-PRINCIPAL REGISTER
2011-07-20AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2015-01-19TEAS SECTION 8 & 15 RECEIVED
2015-02-03CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-02-03POST REGISTRATION ACTION MAILED - SEC. 8 & 15
2015-07-16TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2015-07-21REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2015-07-21NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2018-04-21COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2019-01-21TEAS SECTION 8 & 9 RECEIVED
2019-02-22CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-02-22REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-02-22REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2019-02-22NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED