THE ORIGINAL FIREMANS BREW USA - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77314995
Registration Number
3593803
Word Mark
THE ORIGINAL FIREMANS BREW USA
Status
800 - Registered And Renewed
Status Date
2019-10-26
Filing Date
2007-10-26
Registration Number
3593803
Registration Date
2009-03-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240325, 260108, 260117, 261121, 261128, 261314, 261321, 261325, 261709 - Other emblems and insignia. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Two concentric circles. Rectangles that are completely or partially shaded. Miscellaneous designs with overall rectangular shape. Three or more quadrilaterals. Quadrilaterals that are completely or partially shaded. Quadrilaterals with one or more curved sides. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2008-12-02
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
MEYERS, MORGAN LAURA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORIGINAL" AND "BREW" AND "USA"
Description of Mark
The mark consists of an emblem with four fan shaped sections surrounding a circle. The front and center fan-shaped section consists of the word "THE" and the word "ORIGINAL" follows in the circular section. A rectangular box with the word "FIREMANS" in bold font overlaps the emblem with the stylized word "BREW" underneath it. A swoosh is also placed underneath the word "BREW".
Goods and Services
Coffee, cappuccino, mocha coffee, coffee latte, tea
Goods and Services
bottled water; energy drinks; nonalcoholic carbonated beverages, namely, sodas
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-10-31
Primary Code
030
First Use Anywhere Date
2007-08-01
First Use In Commerce Date
2007-08-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2008-09-16
Primary Code
032
First Use Anywhere Date
2007-08-01
First Use In Commerce Date
2007-08-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Lynne Bolduc
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3407687 |
Prior Registration | 3413839 |
Trademark Events
Event Date | Event Description |
2007-10-31 | NEW APPLICATION ENTERED IN TRAM |
2007-11-01 | NOTICE OF DESIGN SEARCH CODE MAILED |
2008-02-06 | ASSIGNED TO EXAMINER |
2008-02-11 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2008-02-11 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2008-02-11 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2008-02-11 | ASSIGNED TO LIE |
2008-09-09 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2008-09-09 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2008-09-16 | TEAS PETITION TO REVIVE RECEIVED |
2008-09-16 | PETITION TO REVIVE-GRANTED |
2008-09-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2008-09-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-09-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2008-10-07 | EXAMINERS AMENDMENT -WRITTEN |
2008-10-07 | EXAMINERS AMENDMENT E-MAILED |
2008-10-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2008-10-07 | EXAMINER'S AMENDMENT ENTERED |
2008-10-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-10-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-10-17 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2008-10-27 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2008-10-27 | EXAMINERS AMENDMENT -WRITTEN |
2008-10-27 | EXAMINERS AMENDMENT E-MAILED |
2008-10-27 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2008-10-27 | EXAMINER'S AMENDMENT ENTERED |
2008-10-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-10-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-11-12 | NOTICE OF PUBLICATION |
2008-12-02 | PUBLISHED FOR OPPOSITION |
2008-12-22 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2009-02-16 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2009-03-24 | REGISTERED-PRINCIPAL REGISTER |
2015-02-23 | TEAS SECTION 8 & 15 RECEIVED |
2015-03-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2015-03-06 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2015-03-06 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2016-09-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-03-24 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2018-04-23 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
2018-04-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-05-07 | REVIEW OF CORRESPONDENCE COMPLETE - POWER OF ATTORNEY ENTERED |
2019-09-23 | TEAS SECTION 8 & 9 RECEIVED |
2019-10-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-10-26 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2019-10-26 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2019-10-26 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |