Image Trademark with Serial Number 77291585
Status: 800 - Registered And Renewed
Image for trademark with serial number 77291585
Serial Number
77291585
Registration Number
3570574
Word Mark
Status
800 - Registered And Renewed
Status Date
2019-02-11
Filing Date
2007-09-28
Registration Number
3570574
Registration Date
2009-02-03
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2008-04-29
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
MULLEN, MARK TIMOTHY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of Japanese characters in stylized lettering.
Goods and Services
Fermented soy beans, prepared vegetables for gomoku chirashi sushi
Goods and Services
Vinegar, sushi seasoning, salad dressing; and seasoned powder consisting primarily of dried seaweed and dried egg with sesame seeds for sprinkling on rice (Furi-kake)
Goods and Services
[ Non-alcoholic vinegar based beverages containing a diluent such as liquid sugar, soda water, fruit juice, honey, or water, intended for consumption or for further dilution prior to consumption]
Transliteration Statement
The non-Latin character(s) in the mark transliterate into Yagateinochinikawarumono, and this means "something that will eventually change to life" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-10-03
Primary Code
029
First Use Anywhere Date
2004-06-01
First Use In Commerce Date
2008-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-10-03
Primary Code
030
First Use Anywhere Date
2004-06-01
First Use In Commerce Date
2008-01-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2007-10-03
Primary Code
032
First Use Anywhere Date
2004-06-01
First Use In Commerce Date
2008-01-01
Current Trademark Owners
Party Type
32 - 2nd New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
32 - 2nd New Owner Entered After Registration
Address
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Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Howard N. Aronson
Address
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Trademark Events
Event DateEvent Description
2007-10-03NEW APPLICATION ENTERED IN TRAM
2007-10-04NOTICE OF DESIGN SEARCH CODE MAILED
2008-01-03ASSIGNED TO EXAMINER
2008-01-03NON-FINAL ACTION WRITTEN
2008-01-03NON-FINAL ACTION E-MAILED
2008-01-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2008-01-31EXAMINERS AMENDMENT -WRITTEN
2008-01-31EXAMINERS AMENDMENT E-MAILED
2008-01-31NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2008-01-31EXAMINER'S AMENDMENT ENTERED
2008-01-31APPROVED FOR PUB - PRINCIPAL REGISTER
2008-02-27ASSIGNED TO LIE
2008-02-27LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-03-07WITHDRAWN FROM PUB - OG REVIEW QUERY
2008-03-17PREVIOUS ALLOWANCE COUNT WITHDRAWN
2008-03-24EXAMINERS AMENDMENT -WRITTEN
2008-03-24EXAMINERS AMENDMENT E-MAILED
2008-03-24NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2008-03-24EXAMINER'S AMENDMENT ENTERED
2008-03-24APPROVED FOR PUB - PRINCIPAL REGISTER
2008-03-24LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-04-09NOTICE OF PUBLICATION
2008-04-29PUBLISHED FOR OPPOSITION
2008-07-22NOA MAILED - SOU REQUIRED FROM APPLICANT
2008-12-11TEAS STATEMENT OF USE RECEIVED
2008-12-24CASE ASSIGNED TO INTENT TO USE PARALEGAL
2008-12-11USE AMENDMENT FILED
2008-12-24STATEMENT OF USE PROCESSING COMPLETE
2008-12-24ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2008-12-29LAW OFFICE REGISTRATION REVIEW COMPLETED
2009-02-03REGISTERED-PRINCIPAL REGISTER
2014-07-23AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2014-07-30AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2014-12-02TEAS SECTION 8 & 15 RECEIVED
2014-12-22CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-12-22REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2014-12-22NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2018-02-03COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2019-01-11TEAS SECTION 8 & 9 RECEIVED
2019-02-09CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-02-11REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-02-11REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2019-02-11NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED