GRINDS & WINES - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 77283613
Serial Number
77283613
Word Mark
GRINDS & WINES
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2009-06-01
Filing Date
2007-09-19
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2008-08-05
Law Office Assigned Location Code
L20
Employee Name
LEE, JANET H
Statements
Goods and Services
frozen dessert consisting of fruit and cream or cream substitutes; fruit cobblers; fruit flavorings, except essences; fruit ices; fruit pies; fruit teas; hamburger sandwiches; hot dog sandwiches; ice cream sandwiches; macaroni and cheese; macaroni salad; salad dressings; sandwiches; sandwiches namely, chicken sandwiches, turkey sandwiches, club sandwiches, roast beef sandwiches, sub sandwiches, wrap sandwiches; tea based beverages with fruit flavoring; beverages made of coffee; beverages made of tea; caffeine-free coffee; cocoa beverages with milk; coffee beans; coffee flavored syrup used in making food beverages; coffee-based beverage containing milk; flavor enhancers used in food and beverage products; flavorings for beverages; ground coffee beans; instant coffee; mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; prepared cocoa and cocoa-based beverages; prepared coffee and coffee-based beverages; roasted coffee beans; scented water for flavoring beverages; sugar-coated coffee beans
Goods and Services
frozen fruit beverages; fruit beverages; fruit drinks; fruit flavored soft drinks; fruit juice bases; fruit-flavored beverages; fruit-flavored drinks; iced fruit beverages; non-alcoholic beverages containing fruit juices
Goods and Services
Alcoholic beverages of fruit; Alcoholic fruit extracts; Aperitif wines; Aperitifs with a wine base; Cooking wine; Fruit wine; Grape wine; Kits for making wine; Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; Wine; Wine coolers; Wine punch; Wine punches; Wines
Pseudo Mark
GRINDS AND WINES
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-03-20
Primary Code
030
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2008-03-20
Primary Code
032
International Class
33 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2007-09-24
Primary Code
033
Correspondences
Name
Venkata Kanumuri
Address
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Trademark Events
Event DateEvent Description
2007-09-24NEW APPLICATION ENTERED IN TRAM
2007-09-25NOTICE OF PSEUDO MARK MAILED
2007-09-25TEAS VOLUNTARY AMENDMENT RECEIVED
2007-10-31ASSIGNED TO LIE
2007-10-31APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2007-12-21ASSIGNED TO EXAMINER
2007-12-21NON-FINAL ACTION WRITTEN
2007-12-21NON-FINAL ACTION E-MAILED
2007-12-21NOTIFICATION OF NON-FINAL ACTION E-MAILED
2008-03-20TEAS RESPONSE TO OFFICE ACTION RECEIVED
2008-03-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-03-20TEAS/EMAIL CORRESPONDENCE ENTERED
2008-04-04EXAMINERS AMENDMENT -WRITTEN
2008-04-04EXAMINERS AMENDMENT E-MAILED
2008-04-04NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2008-04-04EXAMINER'S AMENDMENT ENTERED
2008-04-04APPROVED FOR PUB - PRINCIPAL REGISTER
2008-04-07LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-04-14TEAS CHANGE OF OWNER ADDRESS RECEIVED
2008-04-14APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2008-04-21WITHDRAWN FROM PUB - OG REVIEW QUERY
2008-07-16NOTICE OF PUBLICATION
2008-08-05PUBLISHED FOR OPPOSITION
2008-10-28NOA MAILED - SOU REQUIRED FROM APPLICANT
2009-06-01ABANDONMENT - NO USE STATEMENT FILED
2009-06-01ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED