Image Trademark with Serial Number 77251084
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
77251084
Registration Number
4017475
Word Mark
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2017-12-06
Filing Date
2007-08-09
Registration Number
4017475
Registration Date
2011-08-30
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103, 280104 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters. Korean Hangul.
Published for Opposition Date
2011-06-14
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CASTRO, GIANCARLO
Statements
Indication of Colors claimed
The color(s) green and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
JANG CHUNG DONG AND WANG JOK BAL
Description of Mark
The mark consists of Korean characters in green and a miscellaneous design element in red.
Goods and Services
Cooked pork, cooked pork hock, kimchi wrapped in a large cabbage leaf like a bundle
Goods and Services
Restaurant services, Korean restaurants, restaurant chain services
Transliteration Statement
The non-Latin character(s) in the mark transliterate into JANG CHUNG DONG WANG JOK BAL, and this means one of the administrative districts in Seoul, big or King, cooked pork hock in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-08-14
Primary Code
029
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2007-08-14
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Small Entity).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Small Entity).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Small Entity).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Small Entity).
Address
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Correspondences
Name
Yohan Lee
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
0000-00-00 | South Korea | False | |
0000-00-00 | South Korea | False |
Trademark Events
Event Date | Event Description |
2007-08-14 | NEW APPLICATION ENTERED IN TRAM |
2007-08-15 | NOTICE OF DESIGN SEARCH CODE MAILED |
2007-11-16 | ASSIGNED TO EXAMINER |
2007-11-25 | NON-FINAL ACTION WRITTEN |
2007-11-25 | NON-FINAL ACTION E-MAILED |
2007-11-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2008-02-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2008-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-02-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2008-02-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-03-17 | ASSIGNED TO LIE |
2008-03-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-04-02 | NOTICE OF PUBLICATION |
2008-04-22 | PUBLISHED FOR OPPOSITION |
2008-05-19 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2008-09-05 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2008-10-21 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2009-04-20 | TEAS EXTENSION RECEIVED |
2009-04-20 | EXTENSION 1 FILED |
2009-04-20 | EXTENSION 1 GRANTED |
2009-09-18 | TEAS PETITION TO AMEND BASIS RECEIVED |
2009-09-21 | ASSIGNED TO PETITION STAFF |
2009-09-22 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
2009-09-24 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
2009-10-02 | NOTICE OF ALLOWANCE CANCELLED |
2009-10-17 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2009-11-01 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2009-11-23 | NON-FINAL ACTION WRITTEN |
2009-11-23 | NON-FINAL ACTION E-MAILED |
2009-11-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-05-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-06-02 | ASSIGNED TO LIE |
2010-06-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-06-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-06-25 | FINAL REFUSAL WRITTEN |
2010-06-25 | FINAL REFUSAL E-MAILED |
2010-06-25 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2010-08-12 | EXAMINERS AMENDMENT -WRITTEN |
2010-08-12 | EXAMINERS AMENDMENT E-MAILED |
2010-08-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-08-12 | EXAMINER'S AMENDMENT ENTERED |
2010-08-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-08-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-08-27 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2010-09-10 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2010-09-22 | NON-FINAL ACTION WRITTEN |
2010-09-22 | NON-FINAL ACTION E-MAILED |
2010-09-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-04-29 | EXAMINERS AMENDMENT -WRITTEN |
2011-04-29 | EXAMINERS AMENDMENT E-MAILED |
2011-04-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2011-04-29 | EXAMINER'S AMENDMENT ENTERED |
2011-05-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-05-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-06-14 | PUBLISHED FOR OPPOSITION |
2011-06-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-08-30 | REGISTERED-PRINCIPAL REGISTER |
2017-08-10 | TEAS SECTION 8 & 15 RECEIVED |
2017-09-15 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-09-15 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
2017-11-16 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2017-11-25 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
2017-11-27 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2017-12-06 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2017-12-06 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2020-08-30 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2021-11-29 | TEAS SECTION 8 & 9 RECEIVED |