(Based on Intent to Use) Marinated crab fish; Pre-packaged dinners consisting of seafood; Seafood; Seafood, namely, fish, crab, surimi; Seafoods boiled down in soy sauce (tsukudani); Seasoned fish, crab, surimi; Dairy products excluding ice cream, ice milk and frozen yogurt; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Fish; Fish and chips; Fish cakes; Fish croquettes; Fish fillets; Fish mousse; Fish sausages; Fish stock; Flakes of dried fish meat (kezuri-bushi); Food additives in the nature of fat acids made from meat, fish, fruits, vegetables, eggs, milk and edible oils and fats; Frozen fruits; Frozen vegetables; Meat, frozen; Milk products excluding ice cream, ice milk and frozen yogurt; Pickled fish; Processed fish roe; Smoked fish; Steamed cakes of smashed fish and yam (hampen); Steamed or toasted cakes of fish paste (kamaboko); Tube-shaped toasted cakes of fish paste (chikuwa); Tuna fish; Tuna fish; Vegetables, instant frozen