AMOGHIO - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
77244160
Word Mark
AMOGHIO
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2008-06-06
Filing Date
2007-08-01
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
L50
Employee Name
WELLS, KELLEY L
Statements
Goods and Services
Dipping Sauce used to dip with bread, baste on fish chicken or beef used a topping for brucetta toast and as a sauce for pasta
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-08-06
Primary Code
030
First Use Anywhere Date
2007-07-07
First Use In Commerce Date
2007-07-07
Correspondences
Name
MARIE MONTELLA
Address
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Trademark Events
| Event Date | Event Description |
| 2007-08-06 | NEW APPLICATION ENTERED IN TRAM |
| 2007-11-07 | ASSIGNED TO EXAMINER |
| 2007-11-09 | PRIORITY ACTION WRITTEN |
| 2007-11-09 | PRIORITY ACTION E-MAILED |
| 2007-11-09 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2008-03-03 | ASSIGNED TO EXAMINER |
| 2008-06-06 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2008-06-06 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
