PERFECT CUPCAKES - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77231227
Registration Number
3565429
Word Mark
PERFECT CUPCAKES
Status
710 - Cancelled - Section 8
Status Date
2015-08-21
Filing Date
2007-07-17
Registration Number
3565429
Registration Date
2009-01-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
080108, 261703, 270104 - Cakes, cupcakes, muffins. Dotted line(s). Letters or numerals, including punctuation, forming representations of objects, parts of objects, or maps.
Published for Opposition Date
2008-04-08
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
EISINGER, REBECCA MILE
Statements
Indication of Colors claimed
The color(s) pink and brown is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PERFECT CUPCAKES" FOR GOODS IN CLASS 30
Description of Mark
The mark consists of the word "Perfect" written in capital block letters and depicted in the color pink and the word "Cupcakes" written in lowercase script letters and depicted in the color brown. Underneath the word Perfect there appears a dotted line depicted in the color brown. Centered under the words "PERFECT cupcakes" there is a design of a cupcake, the lower portion of which is pink in color and the top portion of which is in the shape of a scroll, that is interconnected with the "p" in cupcake and which is brown in color.
Goods and Services
Shirts, sweatshirts, shorts, sweatpants, Capri leggings, t-shirts, hats, visors, sandals, and flip flops
Goods and Services
Bakery goods
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-08-21
Primary Code
025
First Use Anywhere Date
2008-06-01
First Use In Commerce Date
2008-08-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-08-21
Primary Code
030
First Use Anywhere Date
2008-06-01
First Use In Commerce Date
2008-08-01
Correspondences
Name
Hilary J. O'Connor
Address
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Trademark Events
Event Date | Event Description |
2007-07-20 | NEW APPLICATION ENTERED IN TRAM |
2007-07-21 | NOTICE OF DESIGN SEARCH CODE MAILED |
2007-09-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2007-10-22 | ASSIGNED TO EXAMINER |
2007-10-22 | NON-FINAL ACTION WRITTEN |
2007-10-23 | NON-FINAL ACTION MAILED |
2007-12-05 | ASSIGNED TO EXAMINER |
2008-02-11 | EXAMINERS AMENDMENT -WRITTEN |
2008-02-11 | EXAMINER'S AMENDMENT ENTERED |
2008-02-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-02-12 | EXAMINERS AMENDMENT MAILED |
2008-03-05 | ASSIGNED TO LIE |
2008-03-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-03-19 | NOTICE OF PUBLICATION |
2008-04-08 | PUBLISHED FOR OPPOSITION |
2008-07-01 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2008-12-01 | TEAS STATEMENT OF USE RECEIVED |
2008-12-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2008-12-01 | USE AMENDMENT FILED |
2008-12-09 | STATEMENT OF USE PROCESSING COMPLETE |
2008-12-15 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2008-12-16 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2009-01-20 | REGISTERED-PRINCIPAL REGISTER |
2015-08-21 | CANCELLED SEC. 8 (6-YR) |