· BLUE CHIP · COOKIES - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77221565
Registration Number
3425764
Word Mark
· BLUE CHIP · COOKIES
Status
800 - Registered And Renewed
Status Date
2018-05-15
Filing Date
2007-07-03
Registration Number
3425764
Registration Date
2008-05-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
080301, 260107, 260117 - Chocolate candies including chocolate candy bars. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Two concentric circles.
Published for Opposition Date
2008-02-26
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
WOOD, CAROLINE
Statements
Indication of Colors claimed
The color(s) blue and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHIP" AND "COOKIES" AND "THE REPRESENTATION OF A CHIP"
Description of Mark
The mark consists of a design of a white circular seal having a blue decorative zigzag border, said seal bearing the words "BLUE CHIP" written in blue along the contour of the top edge of the circle and the word "COOKIES" written in blue along the contour of the bottom edge of the circle, said seal having a six-pointed blue star located between the words "COOKIES" and "BLUE" and between the words "CHIP" and "COOKIES", said seal having two concentric blue circles bordering the words "BLUE CHIP COOKIES" at the interior and bearing the image of a blue chocolate chip at the center of the seal.
Goods and Services
Cookies; Bakery products, namely, sweet bakery goods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-07-06
Primary Code
030
First Use Anywhere Date
2007-04-01
First Use In Commerce Date
2007-04-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Ann W. Gerwin
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1316003 |
Prior Registration | 2073768 |
Trademark Events
Event Date | Event Description |
2007-07-06 | NEW APPLICATION ENTERED IN TRAM |
2007-07-07 | NOTICE OF DESIGN SEARCH CODE MAILED |
2007-10-03 | ASSIGNED TO EXAMINER |
2007-10-10 | NON-FINAL ACTION WRITTEN |
2007-10-10 | NON-FINAL ACTION E-MAILED |
2007-10-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2007-10-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2007-10-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-10-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2007-11-01 | FINAL REFUSAL WRITTEN |
2007-11-01 | FINAL REFUSAL E-MAILED |
2007-11-01 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2007-11-20 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2008-01-03 | ASSIGNED TO LIE |
2008-01-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-01-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2008-01-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-01-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-02-06 | NOTICE OF PUBLICATION |
2008-02-26 | PUBLISHED FOR OPPOSITION |
2008-03-06 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2008-03-06 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2008-05-13 | REGISTERED-PRINCIPAL REGISTER |
2014-11-11 | TEAS SECTION 8 & 15 RECEIVED |
2014-11-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-12-03 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2014-12-03 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2017-05-13 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2018-05-03 | TEAS SECTION 8 & 9 RECEIVED |
2018-05-15 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-05-15 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2018-05-15 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2018-05-15 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |