BOLD BEAN COFFEE ROASTERS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
77192138
Registration Number
4150342
Word Mark
BOLD BEAN COFFEE ROASTERS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-06-05
Filing Date
2007-05-29
Registration Number
4150342
Registration Date
2012-05-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050703, 241714, 261713 - Coffee and cocoa beans. Punctuation marks, including commas(,), question marks(?), exclamation points(!�), ampersands(&), at symbols(@), and hyphens(-). Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2011-08-23
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
VENGROFF, MARILYN IZZI
Statements
Indication of Colors claimed
The color(s) black and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BOLD BEAN" AND "COFFEE ROASTERS"
Description of Mark
The mark consists of a black exclamation point with a black and white coffee bean in the center of the period of the exclamation point. The black exclamation point bisects the words "Bold" and "Bean"(in black) and also the words "Coffee" and "Roasters"(in black).
Goods and Services
Beverages made of coffee; Coffee; Coffee beans; Ground coffee beans; Prepared coffee and coffee-based beverages; Roasted coffee beans
Goods and Services
Coffee roasting and processing
Goods and Services
Coffee-house and snack-bar services
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-06-04
Primary Code
030
First Use Anywhere Date
2007-09-01
First Use In Commerce Date
2007-09-01
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2007-06-04
Primary Code
040
First Use Anywhere Date
2007-09-01
First Use In Commerce Date
2007-09-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2007-06-04
Primary Code
043
First Use Anywhere Date
2011-11-28
First Use In Commerce Date
2011-11-28
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Bold Bean Coffee Roasters, Inc.
Address
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Trademark Events
Event Date | Event Description |
2007-06-04 | NEW APPLICATION ENTERED IN TRAM |
2007-06-05 | NOTICE OF DESIGN SEARCH CODE MAILED |
2007-09-07 | ASSIGNED TO EXAMINER |
2007-09-15 | NON-FINAL ACTION WRITTEN |
2007-09-15 | NON-FINAL ACTION E-MAILED |
2007-09-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2007-11-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2007-11-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-11-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2007-11-26 | SUSPENSION LETTER WRITTEN |
2007-11-26 | LETTER OF SUSPENSION E-MAILED |
2007-11-26 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2008-01-11 | ASSIGNED TO EXAMINER |
2008-05-27 | ASSIGNED TO LIE |
2008-05-27 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2008-12-03 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2009-06-03 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2009-12-07 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2010-06-09 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2010-12-17 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2011-06-20 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2011-06-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-06-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-07-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-07-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-08-23 | PUBLISHED FOR OPPOSITION |
2011-08-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-10-09 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2011-10-11 | ASSIGNED TO PETITION STAFF |
2011-10-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2011-10-21 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
2012-02-29 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2012-02-29 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2012-03-04 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2012-03-04 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2012-03-06 | TEAS STATEMENT OF USE RECEIVED |
2012-03-06 | TEAS EXTENSION RECEIVED |
2012-03-26 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2012-03-06 | EXTENSION 1 FILED |
2012-03-28 | EXTENSION 1 GRANTED |
2012-03-06 | USE AMENDMENT FILED |
2012-03-28 | STATEMENT OF USE PROCESSING COMPLETE |
2012-03-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2012-04-17 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2012-04-25 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2012-04-26 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2012-05-29 | REGISTERED-PRINCIPAL REGISTER |
2017-05-29 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-05-22 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-05-22 | TEAS SECTION 8 & 15 RECEIVED |
2018-05-30 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2018-06-05 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-06-05 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2018-06-05 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2021-05-29 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |