B LE BOUDOIR - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
77178344
Word Mark
B LE BOUDOIR
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2008-04-01
Filing Date
2007-05-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260921, 261121 - Squares that are completely or partially shaded. Rectangles that are completely or partially shaded.
Law Office Assigned Location Code
M80
Employee Name
LOVELACE, JAMES B
Statements
Indication of Colors claimed
The applicant claims color as a feature of the mark, namely, pink and brown .
Description of Mark
The mark consists of a large B in pink with a pink frame around it and a square brown box as a backdrop and Le Boudoir written in pink under the big B.
Goods and Services
Milk-based beverage containing coffee; Sandwich spread, namely, tuna mayo,shrimp avocado sandwich on baguette,; Chocolate milk; Chocolate nut butter; Dairy-based chocolate food beverages; Soups
Goods and Services
Beverages made of coffee; Caffeine-free coffee; Coffee; Coffee; Coffee-based beverage containing milk; Instant coffee; Prepared coffee and coffee-based beverages; Roasted coffee beans; Beverages made of tea; Black tea; Flavourings of tea; Fruit teas; Green tea; Herb tea; Herbal tea; Iced tea; Tea; Tea-based beverages with fruit flavoring; Theine-free tea sweetened with sweeteners; Croissants; Fish sandwiches; Sandwiches; Sandwiches, namely, croque madame, croque monsieur, tartines, club sandwiches,paninis,baguette sandwiches; Chocolate; Chocolate fondue; Chocolate food beverages not being dairy-based or vegetable based; Chocolate mousse; Chocolate pastes; Chocolate truffles; Chocolate-based fillings for cakes and pies; Hot chocolate; Milk chocolate; Spread containing chocolate and nuts; Bakery desserts; Dessert mousse; Dessert puddings; Dessert souffles; Flavored, sweetened gelatin desserts; Frozen dessert consisting of fruit and cream or cream substitutes; Maize-based pudding dessert (mazamorra morada); Bakery goods; Bakery products; Bakery products, namely sweet bakery goods; Baguettes
Goods and Services
Coffee shops; Tea rooms; Catering; Catering for the provision of food and beverages; Catering of food and drinks; Cafe-restaurants; Carry-out restaurants; Delicatessens; Fast-food restaurants; Hotel, bar and restaurant services; Restaurant and bar services; Restaurant services; Restaurants; Restaurants featuring home delivery; Self service restaurants; Self-service restaurants; Take-out restaurant services; Travel agency services, namely, making reservations and bookings for restaurants and meals; Coffee-house and snack-bar services
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-05-16
Primary Code
029
First Use Anywhere Date
2005-08-08
First Use In Commerce Date
2005-08-08
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-05-16
Primary Code
030
First Use Anywhere Date
2005-08-08
First Use In Commerce Date
2005-08-08
International Class
43 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2007-05-16
Primary Code
043
First Use Anywhere Date
2005-08-08
First Use In Commerce Date
2005-08-08
Correspondences
Name
BENOLIEL,VINCENT
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2007-05-16 | NEW APPLICATION ENTERED IN TRAM |
| 2007-05-17 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2007-08-22 | ASSIGNED TO EXAMINER |
| 2007-08-31 | NON-FINAL ACTION WRITTEN |
| 2007-08-31 | NON-FINAL ACTION E-MAILED |
| 2007-08-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2008-04-01 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2008-04-01 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
