WILLIAM SAURIN SINCE 1898 THE FRENCH CHEF - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77172450
Serial Number
77172450
Registration Number
3676984
Word Mark
WILLIAM SAURIN SINCE 1898 THE FRENCH CHEF
Status
710 - Cancelled - Section 8
Status Date
2016-04-08
Filing Date
2007-05-03
Registration Number
3676984
Registration Date
2009-09-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
070907, 261121, 261125, 261701, 261704, 261709 - Eiffel Tower. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2008-03-04
Attorney Name
John S. Egbert
Law Office Assigned Location Code
M40
Employee Name
FRYE, KIMBERLY
Statements
Indication of Colors claimed
The color(s) red, yellow, blue, white and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SINCE 1898"
Description of Mark
The mark consists of an oval in the color red and bordered in the color yellow with black lining around the lower and right portion of the border and the wording "WILLIAM SAURIN SINCE 1898" in the color white and outlined in black over the wording "THE FRENCH CHEF" in the color black and a stylized depiction of a tower outlined in the color black with a white interior and blue and red rectangular shapes in the middle on the right and left sides respectively.
Goods and Services
Meat, fish, poultry and game, meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk, and frozen yogurt; edible oils and fats
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-04-08
Primary Code
029
First Use Anywhere Date
2007-12-03
First Use In Commerce Date
2007-12-03
Correspondences
Name
JOHN S. EGBERT
Address
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Trademark Events
Event DateEvent Description
2007-05-08NEW APPLICATION ENTERED IN TRAM
2007-05-09NOTICE OF DESIGN SEARCH CODE MAILED
2007-08-16ASSIGNED TO EXAMINER
2007-08-21NON-FINAL ACTION WRITTEN
2007-08-21NON-FINAL ACTION E-MAILED
2007-08-21NOTIFICATION OF NON-FINAL ACTION E-MAILED
2007-09-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2007-11-01ASSIGNED TO LIE
2007-11-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-11-01TEAS/EMAIL CORRESPONDENCE ENTERED
2007-11-13NON-FINAL ACTION WRITTEN
2007-11-13NON-FINAL ACTION E-MAILED
2007-11-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2007-12-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2008-01-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-01-08TEAS/EMAIL CORRESPONDENCE ENTERED
2008-01-27APPROVED FOR PUB - PRINCIPAL REGISTER
2008-01-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-02-13NOTICE OF PUBLICATION
2008-03-04PUBLISHED FOR OPPOSITION
2008-05-27NOA MAILED - SOU REQUIRED FROM APPLICANT
2008-11-26TEAS STATEMENT OF USE RECEIVED
2008-12-04CASE ASSIGNED TO INTENT TO USE PARALEGAL
2008-11-26USE AMENDMENT FILED
2008-12-04STATEMENT OF USE PROCESSING COMPLETE
2008-12-17SU - NON-FINAL ACTION - WRITTEN
2008-12-17NON-FINAL ACTION E-MAILED
2008-12-17NOTIFICATION OF NON-FINAL ACTION E-MAILED
2009-07-29SU-EXAMINER'S AMENDMENT WRITTEN
2009-07-29EXAMINERS AMENDMENT E-MAILED
2009-07-29NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2009-07-29EXAMINER'S AMENDMENT ENTERED
2009-07-29ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2009-07-30LAW OFFICE REGISTRATION REVIEW COMPLETED
2009-09-01REGISTERED-PRINCIPAL REGISTER
2016-04-08CANCELLED SEC. 8 (6-YR)