· NATURALLY · BEST NB - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
77159121
Word Mark
· NATURALLY · BEST NB
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2009-10-12
Filing Date
2007-04-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260118, 260121 - Three or more concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2007-12-18
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BROWN, BARBARA TROFFKI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NATURALLY BEST"
Description of Mark
The mark consists of the letters NB in a circle surrounded by a concentric circle including the word NATURALLY above the letters NB and the word BEST below the letters NB.
Goods and Services
Clothing, namely;T-shirts, trousers, jackets, polo shirts, shorts, skirts, dresses, sweaters, pullovers, coats, hosiery and footwear
Goods and Services
Fish, meat, poultry, milk, yogurt, cheese, frozen french fried potatoes, frozen processed potatoes, namely, chipped, sliced, diced and peeled potatoes, frozen vegetables, drinks based on yogurt; olive oil, preserved olives; vegetable cooking oil
Goods and Services
Pies, quiches, breakfast cereals, pasta, bread, cakes, salad dressings, mayonnaise, vinegar
Goods and Services
Fresh fruit, fresh vegetables including fresh potatoes; fresh olives
Goods and Services
Bottled drinking water; fruit juice; fruit smoothies; ale; beer
Goods and Services
Wine
Classification Information
International Class
25 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2007-04-23
Primary Code
025
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-04-23
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-04-23
Primary Code
030
International Class
31 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2007-04-23
Primary Code
031
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2007-04-23
Primary Code
032
International Class
33 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2007-04-23
Primary Code
033
Correspondences
Name
HARRIS A. WOLIN
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2007-04-23 | NEW APPLICATION ENTERED IN TRAM |
| 2007-04-24 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2007-08-01 | ASSIGNED TO EXAMINER |
| 2007-08-02 | NON-FINAL ACTION WRITTEN |
| 2007-08-02 | NON-FINAL ACTION E-MAILED |
| 2007-08-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2007-10-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2007-10-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2007-10-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2007-10-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2007-11-15 | ASSIGNED TO LIE |
| 2007-11-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2007-11-28 | NOTICE OF PUBLICATION |
| 2007-12-18 | PUBLISHED FOR OPPOSITION |
| 2008-03-11 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2008-08-19 | TEAS EXTENSION RECEIVED |
| 2008-08-19 | EXTENSION 1 FILED |
| 2008-08-19 | EXTENSION 1 GRANTED |
| 2009-03-09 | TEAS EXTENSION RECEIVED |
| 2009-03-09 | EXTENSION 2 FILED |
| 2009-03-09 | EXTENSION 2 GRANTED |
| 2009-10-12 | ABANDONMENT - NO USE STATEMENT FILED |
| 2009-10-13 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
