Jams, whipped cream, meat extracts, fruit jellies, unflavored and unsweetened gelatins for food, marmalade, jellies for food, yogurt, milk products, namely, milk, butter, butter cream, peanut butter, chocolate nut butter, cocoa butter for food purposes, coconut butter, margarine, kefir, milk beverage containing fruit, cheese, rennet, milk cream, condensed milk, rice milk products, namely, rice milk for use as a milk substitute, powdered milk for food purposes, garlic butter, meat pastes, egg and meat pâté, pâté, fish pâté, requeijão, a type of curd cheese