SITTOO'S - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
77147955
Registration Number
4099222
Word Mark
SITTOO'S
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-01-05
Filing Date
2007-04-03
Registration Number
4099222
Registration Date
2012-02-14
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2009-03-24
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FAHRENKOPF, PAUL E
Statements
Goods and Services
tahini; kibbie; hummos; baba gannouj; olive oil; processed turnips; stuffed grape leaves; falafel; salads except macaroni, rice or pasta salad; fattoush (salad consisting of chopped lettuce, tomatoes, cucumbers, peppers, onions, mint, parsley, dried pita bread, and sumac); Lebanese salad, consisting of tomatoes, cucumbers, green peppers, onions, parsley, lemon juice, olive oil, dry mint, and spices; pickles; mujaddara (cooked and seasoned lentils, onions, and rice); makdouss (stuffed eggplant); stuffed grape leaves
Goods and Services
Hot sauce; garlic sauce; tabouli; foule m dammas (chickpeas and fava beans with garlic, lemon juice, and olive oil); tabouli; bread; pita bread; baklava; knafeh (dessert consisting of sweetened dough and cheese); tahini dressing
Translation of Words in Mark
The foreign wording in the mark translates into English as grandmother's.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-08-09
Primary Code
029
First Use Anywhere Date
2009-01-31
First Use In Commerce Date
2009-01-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-01-17
Primary Code
030
First Use Anywhere Date
2009-01-31
First Use In Commerce Date
2009-01-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Edward T. Saadi, Esq.
Address
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Prior Registrations
Relationship Type | Reel Number |
Continuity Child | 77978044 |
Trademark Events
Event Date | Event Description |
2007-04-06 | NEW APPLICATION ENTERED IN TRAM |
2007-07-17 | ASSIGNED TO EXAMINER |
2007-07-18 | NON-FINAL ACTION WRITTEN |
2007-07-18 | NON-FINAL ACTION E-MAILED |
2007-07-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2007-10-17 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2007-10-17 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2007-11-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2008-01-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2008-01-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-01-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2008-02-20 | FINAL REFUSAL WRITTEN |
2008-02-20 | FINAL REFUSAL E-MAILED |
2008-02-20 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2008-05-07 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2008-08-09 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2008-08-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-08-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2008-09-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-09-26 | ASSIGNED TO LIE |
2008-09-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-10-10 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2008-10-24 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2008-11-18 | EXAMINERS AMENDMENT -WRITTEN |
2008-11-18 | EXAMINERS AMENDMENT E-MAILED |
2008-11-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2008-11-18 | EXAMINER'S AMENDMENT ENTERED |
2008-11-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-11-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-12-01 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2008-12-02 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2008-12-03 | EXAMINERS AMENDMENT -WRITTEN |
2008-12-03 | EXAMINERS AMENDMENT E-MAILED |
2008-12-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2008-12-03 | EXAMINER'S AMENDMENT ENTERED |
2008-12-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-12-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-12-19 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2009-02-14 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2009-02-14 | EXAMINERS AMENDMENT -WRITTEN |
2009-02-14 | EXAMINERS AMENDMENT E-MAILED |
2009-02-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2009-02-14 | EXAMINER'S AMENDMENT ENTERED |
2009-02-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-02-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-03-04 | NOTICE OF PUBLICATION |
2009-03-24 | PUBLISHED FOR OPPOSITION |
2009-06-16 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2009-09-14 | TEAS EXTENSION RECEIVED |
2009-09-14 | TEAS REQUEST TO DIVIDE RECEIVED |
2009-09-23 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2009-09-14 | EXTENSION 1 FILED |
2009-09-28 | EXTENSION 1 GRANTED |
2009-09-14 | DIVISIONAL REQUEST RECEIVED |
2009-09-28 | DIVISIONAL PROCESSING COMPLETE |
2010-06-03 | TEAS EXTENSION RECEIVED |
2010-06-03 | EXTENSION 2 FILED |
2010-06-07 | EXTENSION 2 GRANTED |
2010-06-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2010-12-03 | TEAS EXTENSION RECEIVED |
2010-12-03 | EXTENSION 3 FILED |
2010-12-08 | EXTENSION 3 GRANTED |
2010-12-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2011-06-02 | TEAS EXTENSION RECEIVED |
2011-06-02 | EXTENSION 4 FILED |
2011-06-06 | EXTENSION 4 GRANTED |
2011-06-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2011-12-07 | TEAS STATEMENT OF USE RECEIVED |
2011-12-07 | USE AMENDMENT FILED |
2011-12-12 | STATEMENT OF USE PROCESSING COMPLETE |
2012-01-03 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2012-01-10 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2012-01-11 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2012-02-14 | REGISTERED-PRINCIPAL REGISTER |
2017-02-14 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2017-12-08 | TEAS SECTION 8 & 15 RECEIVED |
2018-01-05 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-01-05 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2018-01-05 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2021-02-14 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2022-01-13 | TEAS SECTION 8 & 9 RECEIVED |