GROWILD - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77122446
Registration Number
3661315
Word Mark
GROWILD
Status
800 - Registered And Renewed
Status Date
2019-05-02
Filing Date
2007-03-05
Registration Number
3661315
Registration Date
2009-07-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051325 - Other plants including bales of hay or straw.
Published for Opposition Date
2008-03-04
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
CRAWFORD, MARY E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "GROWILD" in a stylized font with a sprout plant growing up through the letter "O".
Goods and Services
Food products, namely, beef, mutton, chicken, eggs, processed whole chili peppers
Goods and Services
Food products, namely, salsa, honey, dried herbs, herbal extracts and tinctures used as flavoring, chile powder for use as spice, dried chile peppers for use as seasoning, candy, pies
Goods and Services
Food products, namely, fresh whole chile peppers
Pseudo Mark
GROW WILD
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-03-08
Primary Code
029
First Use Anywhere Date
2006-07-09
First Use In Commerce Date
2006-07-09
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-01-28
Primary Code
030
First Use Anywhere Date
2009-05-11
First Use In Commerce Date
2009-05-11
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2008-01-28
Primary Code
031
First Use Anywhere Date
2009-03-15
First Use In Commerce Date
2009-03-15
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
BENJAMIN ALLISON
Address
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Trademark Events
| Event Date | Event Description |
| 2007-03-08 | NEW APPLICATION ENTERED IN TRAM |
| 2007-03-09 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2007-06-18 | ASSIGNED TO EXAMINER |
| 2007-06-18 | NON-FINAL ACTION WRITTEN |
| 2007-06-18 | NON-FINAL ACTION E-MAILED |
| 2007-06-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2007-12-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2008-01-28 | ASSIGNED TO LIE |
| 2008-01-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2008-01-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2008-01-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2008-01-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2008-02-13 | NOTICE OF PUBLICATION |
| 2008-03-04 | PUBLISHED FOR OPPOSITION |
| 2008-05-27 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2008-11-06 | TEAS EXTENSION RECEIVED |
| 2008-11-06 | EXTENSION 1 FILED |
| 2008-11-06 | EXTENSION 1 GRANTED |
| 2009-05-22 | TEAS STATEMENT OF USE RECEIVED |
| 2009-06-16 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2009-05-22 | USE AMENDMENT FILED |
| 2009-06-16 | STATEMENT OF USE PROCESSING COMPLETE |
| 2009-06-18 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2009-06-20 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2009-07-28 | REGISTERED-PRINCIPAL REGISTER |
| 2014-08-21 | TEAS SECTION 8 & 15 RECEIVED |
| 2014-09-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2014-09-06 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2014-09-06 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2018-07-28 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2019-03-28 | TEAS SECTION 8 & 9 RECEIVED |
| 2019-05-02 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2019-05-02 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2019-05-02 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2019-05-02 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
