Image Trademark with Serial Number 77088942
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77088942
Serial Number
77088942
Registration Number
3805188
Word Mark
Status
710 - Cancelled - Section 8
Status Date
2021-01-29
Filing Date
2007-01-23
Registration Number
3805188
Registration Date
2010-06-22
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
020104, 020904, 080502 - Religious figures, men wearing robes, shepherds, monks and priests. Sitting or kneeling. Hotdog sandwiches.
Published for Opposition Date
2010-04-06
Attorney Name
Gordon R. Moriarty
Law Office Assigned Location Code
L80
Employee Name
BEN, LINDSEY HEATHER
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of Buddha image with a hot dog.
Goods and Services
Wearing apparel, namely, t-shirts
Goods and Services
Hot dogs, namely, frankfurters; sauces and condiments, namely, red pepper jelly, Indian butter, apple butter, golden habanero jelly, jalapeno tequila jelly, smoothe guacamole, sun-dried tomato tapenade, olive "muffy" tapenade, shallot marmalade
Goods and Services
Sauces and condiments, namely, fruit sauces excluding cranberry sauce and applesauce, vegetable concentrates used for seasoning, processed herbs used for seasoning, honey, maple syrup, smokey ancho ketchup, ginger maple dijon marinade, sweet onion marinade, tomato basil balsamic marinade, garlic aioli, beef chili sauce, habanero aioli, spicy jerk marinade, basil pesto, lime chili mango marinade, raspberry chipotle marinade, cherry ketchup, chipotle pepper marinade, drunken blueberry marinade, corn relish, maple brandy ginger peach marinade, maple dijon marinade, muffate mustard, barley days mustard, tomato pear chutney, tomato peach chutney, peach mango wasabi marinade, pumpkin pie marinade, lime cilantro aioli, rosemary chicken gravy, green tomato relish, yellow tomato relish, blueberry julep marinade, asparagus pear marinade, champagne cassis dijon marinade, spicy peanut marinade, chocolate mole marinade, ivy ridge honey mustard marinade, hayloft apple BBQ sauce
Goods and Services
Dine-in and take-out restaurant services serving food and drinks
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-01-29
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-01-29
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-01-29
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-01-29
Primary Code
043
Correspondences
Name
Gordon R. Moriarty
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2006-09-151,316,751CanadaTrue
Trademark Events
Event DateEvent Description
2007-01-26NEW APPLICATION ENTERED IN TRAM
2007-01-27NOTICE OF DESIGN SEARCH CODE MAILED
2007-05-10ASSIGNED TO EXAMINER
2007-05-10NON-FINAL ACTION WRITTEN
2007-05-11NON-FINAL ACTION MAILED
2007-11-15PAPER RECEIVED
2007-12-26ASSIGNED TO LIE
2007-12-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-12-28AMENDMENT FROM APPLICANT ENTERED
2008-01-03SUSPENSION LETTER WRITTEN
2008-01-03LETTER OF SUSPENSION MAILED
2008-07-03TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2008-07-08REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2009-01-05TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2009-01-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-01-06TEAS/EMAIL CORRESPONDENCE ENTERED
2009-01-26SUSPENSION LETTER WRITTEN
2009-01-27LETTER OF SUSPENSION MAILED
2009-06-25PAPER RECEIVED
2009-07-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-07-02AMENDMENT FROM APPLICANT ENTERED
2009-07-13APPROVED FOR PUB - PRINCIPAL REGISTER
2009-07-14LAW OFFICE PUBLICATION REVIEW COMPLETED
2009-07-27WITHDRAWN FROM PUB - OG REVIEW QUERY
2009-07-28PREVIOUS ALLOWANCE COUNT WITHDRAWN
2009-08-19ASSIGNED TO EXAMINER
2009-08-19NON-FINAL ACTION WRITTEN
2009-08-20NON-FINAL ACTION MAILED
2010-02-18TEAS RESPONSE TO OFFICE ACTION RECEIVED
2010-02-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-02-19TEAS/EMAIL CORRESPONDENCE ENTERED
2010-02-22APPROVED FOR PUB - PRINCIPAL REGISTER
2010-03-03LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-03-17NOTICE OF PUBLICATION
2010-04-06PUBLISHED FOR OPPOSITION
2010-06-22REGISTERED-PRINCIPAL REGISTER
2016-12-20TEAS SECTION 8 & 15 RECEIVED
2017-02-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-02-27REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2017-02-27NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2019-06-22COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2021-01-29CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9