SNAPPY SNAX - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77068484
Registration Number
3571072
Word Mark
SNAPPY SNAX
Status
800 - Registered And Renewed
Status Date
2019-03-11
Filing Date
2006-12-20
Registration Number
3571072
Registration Date
2009-02-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2008-09-09
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FALK, ERIN M
Statements
Disclaimer with Predetermined Text
"SNACKS"
Goods and Services
Snack food, namely, potato chips [, vegetable chips, namely, onion chips, onion rings, soy chips; processed nuts, namely, peanuts, cashews nuts, almond nuts, walnuts and mixed nuts ]
Goods and Services
Snack food, namely, corn chips, tortilla chips, puffed corn snacks, pretzels [, and croutons; crackers and sesame crackers; cheese flavored puffed corn snacks; cheese flavored snacks, namely, cheese curls; cheese flavored snacks, namely, puffed cheese balls; confectionary and baked goods, namely, pies, tarts, cakes, pastries, chocolate, chocolate bars ]
Pseudo Mark
SNAPPY SNACKS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-10-23
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-12-26
Primary Code
030
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Rebecca Liebowitz
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2006-11-14 | 1324810 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2006-12-26 | NEW APPLICATION ENTERED IN TRAM |
| 2006-12-27 | NOTICE OF PSEUDO MARK MAILED |
| 2007-04-14 | ASSIGNED TO EXAMINER |
| 2007-04-21 | NON-FINAL ACTION WRITTEN |
| 2007-04-23 | NON-FINAL ACTION MAILED |
| 2007-10-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2007-10-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2007-10-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2007-12-13 | NON-FINAL ACTION WRITTEN |
| 2007-12-14 | NON-FINAL ACTION MAILED |
| 2008-06-05 | PAPER RECEIVED |
| 2008-06-06 | ASSIGNED TO LIE |
| 2008-06-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2008-06-06 | AMENDMENT FROM APPLICANT ENTERED |
| 2008-07-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2008-07-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2008-08-01 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2008-08-04 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2008-08-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2008-08-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2008-08-20 | NOTICE OF PUBLICATION |
| 2008-09-09 | PUBLISHED FOR OPPOSITION |
| 2008-09-18 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 2008-12-02 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2008-12-31 | NOTICE OF ALLOWANCE CANCELLED |
| 2008-12-31 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| 2009-02-10 | REGISTERED-PRINCIPAL REGISTER |
| 2015-02-02 | PAPER RECEIVED |
| 2015-02-17 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2015-02-02 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2015-02-17 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2015-02-17 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
| 2019-02-06 | TEAS SECTION 8 & 9 RECEIVED |
| 2019-02-13 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2019-03-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2019-03-11 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2019-03-11 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2019-03-11 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
