CHINNI'S - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77059314
Registration Number
3728802
Word Mark
CHINNI'S
Status
710 - Cancelled - Section 8
Status Date
2016-07-29
Filing Date
2006-12-07
Registration Number
3728802
Registration Date
2009-12-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2008-08-05
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
AXILBUND, MELVIN T
Statements
Goods and Services
Preserved fruits and vegetables; Pickles
Goods and Services
Snack food, namely, rice and wheat based snack foods for human consumption
Translation of Words in Mark
The wording "CHINNI'S" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-07-29
Primary Code
029
First Use Anywhere Date
2003-04-01
First Use In Commerce Date
2009-07-22
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-07-29
Primary Code
030
First Use Anywhere Date
2003-04-01
First Use In Commerce Date
2009-07-22
Correspondences
Name
KRISTINA M FOUDRAY
Address
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Trademark Events
Event Date | Event Description |
2006-12-12 | NEW APPLICATION ENTERED IN TRAM |
2007-03-30 | ASSIGNED TO EXAMINER |
2007-04-09 | NON-FINAL ACTION WRITTEN |
2007-04-09 | NON-FINAL ACTION E-MAILED |
2007-10-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2007-10-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-10-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2007-11-13 | FINAL REFUSAL WRITTEN |
2007-11-13 | FINAL REFUSAL E-MAILED |
2007-11-13 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2008-02-05 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2008-02-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-02-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2008-02-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-03-15 | ASSIGNED TO LIE |
2008-03-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-03-28 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2008-04-02 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2008-04-02 | NON-FINAL ACTION WRITTEN |
2008-04-02 | NON-FINAL ACTION E-MAILED |
2008-04-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2008-06-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2008-06-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-06-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2008-06-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-07-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-07-10 | ASSIGNED TO EXAMINER |
2008-07-16 | NOTICE OF PUBLICATION |
2008-08-05 | PUBLISHED FOR OPPOSITION |
2008-10-20 | ASSIGNED TO EXAMINER |
2008-10-28 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2009-03-24 | TEAS EXTENSION RECEIVED |
2009-03-24 | EXTENSION 1 FILED |
2009-03-24 | EXTENSION 1 GRANTED |
2009-10-28 | TEAS STATEMENT OF USE RECEIVED |
2009-11-17 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2009-10-28 | USE AMENDMENT FILED |
2009-11-17 | STATEMENT OF USE PROCESSING COMPLETE |
2009-11-17 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2009-11-18 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2009-12-22 | REGISTERED-PRINCIPAL REGISTER |
2016-06-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-07-29 | CANCELLED SEC. 8 (6-YR) |