EQUITABLE GOURMET - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77050861
Serial Number
77050861
Registration Number
3681871
Word Mark
EQUITABLE GOURMET
Status
710 - Cancelled - Section 8
Status Date
2016-04-22
Filing Date
2006-11-27
Registration Number
3681871
Registration Date
2009-09-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020102, 020118, 020701, 020909, 030701, 030724, 060701, 070301, 140701, 241504, 241510, 241525, 2601 - Shadows or silhouettes of men. Farmers, hobos and other men wearing overalls. Groups of males. Working in fields, on lawns or in gardens. Oxen, cows, calves, bulls. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Cities from a distant perspective, skylines. Skyscrapers. Spades and shovels of all kinds. Arrowheads. More than one arrow. Other arrows. Plain single line circles. Two concentric circles. Circles that are totally or partially shaded. Rectangles that are completely or partially shaded.
Published for Opposition Date
2009-06-30
Law Office Assigned Location Code
M70
Employee Name
BUCHANAN WILL, NORA
Statements
Indication of Colors claimed
The color(s) orange, yellow, brown and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GOURMET"
Description of Mark
The mark consists of a circular logo divided horizontally across its center with an orange band containing the words "EQUITABLE GOURMET" in white, with arrow-shaped extensions pointing above and below the band's center. Above the band, the semicircle is filled with a background gradually changing from yellow to orange approximating a sunset, and atop that background are silhouettes, in brown, of humans engaged in agricultural activities. Below the band, the semicircle is filled with a background gradually changing from yellow to orange approximating a sunrise, and atop that background, in brown, is a silhouette of an urban skyline.
Goods and Services
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; vegetable juices; preserved and processed nuts; tahini dishes; preserved olives; preserved beans; soups; candied nuts
Goods and Services
Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; cereal-based snack food; bread; pastry; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces prepared from fruits and vegetables; spices; prepared meals consisting primarily of rice and pastas; tabbouleh; fruit, vegetable and flower-petal water for flavoring foodstuffs
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-04-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-04-22
Primary Code
030
Correspondences
Name
CHRISTOPHER D. HOLST
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2006-10-26005419742EMTrue
Trademark Events
Event DateEvent Description
2006-11-30NEW APPLICATION ENTERED IN TRAM
2006-12-01NOTICE OF DESIGN SEARCH CODE MAILED
2007-03-25ASSIGNED TO EXAMINER
2007-04-03NON-FINAL ACTION WRITTEN
2007-04-03NON-FINAL ACTION E-MAILED
2007-08-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2007-08-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-08-10TEAS/EMAIL CORRESPONDENCE ENTERED
2007-10-10SUSPENSION LETTER WRITTEN
2007-10-10LETTER OF SUSPENSION E-MAILED
2007-10-10NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2008-04-10ASSIGNED TO LIE
2008-04-10LIE CHECKED SUSP - TO ATTY FOR ACTION
2008-05-01SUSPENSION INQUIRY WRITTEN
2008-05-01INQUIRY TO SUSPENSION E-MAILED
2008-05-01NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2008-08-07TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2008-08-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-08-07TEAS/EMAIL CORRESPONDENCE ENTERED
2008-09-22EXAMINERS AMENDMENT -WRITTEN
2008-09-22EXAMINERS AMENDMENT E-MAILED
2008-09-22NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2008-09-22EXAMINER'S AMENDMENT ENTERED
2008-09-22APPROVED FOR PUB - PRINCIPAL REGISTER
2008-09-25LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-10-06WITHDRAWN FROM PUB - OG REVIEW QUERY
2008-11-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2008-11-28PREVIOUS ALLOWANCE COUNT WITHDRAWN
2009-03-05NON-FINAL ACTION WRITTEN
2009-03-05NON-FINAL ACTION E-MAILED
2009-03-05NOTIFICATION OF NON-FINAL ACTION E-MAILED
2009-05-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2009-05-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-05-18TEAS/EMAIL CORRESPONDENCE ENTERED
2009-05-21APPROVED FOR PUB - PRINCIPAL REGISTER
2009-05-23LAW OFFICE PUBLICATION REVIEW COMPLETED
2009-06-10NOTICE OF PUBLICATION
2009-06-30PUBLISHED FOR OPPOSITION
2009-09-15REGISTERED-PRINCIPAL REGISTER
2016-04-22CANCELLED SEC. 8 (6-YR)