EL MIGUELENO - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77048181
Registration Number
3380229
Word Mark
EL MIGUELENO
Status
800 - Registered And Renewed
Status Date
2018-01-14
Filing Date
2006-11-20
Registration Number
3380229
Registration Date
2008-02-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2007-11-27
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
IM, JEAN H
Statements
Goods and Services
YUCCA CHIPS, REFRIED BEANS, [ PROCESSED JALAPENO PEPPERS, PROCESSED VEGETABLES, ] SAUSAGES, CHOW MEIN, [ NOODLE SOUP MIX, ] SARDINES, PROCESSED MANGOS, PROCESSED BLACK, WHITE AND RED BEANS, DRIED BLACK, WHITE AND RED BEANS [, PROCESSED BAMBOO SHOOTS, VEGETABLE SALAD IN VINEGAR ]
Goods and Services
TORTILLAS, CORN CHIPS, CORN CURLS (CHURITOS), WHOLE CINNAMON, TOSTADOS, PALITOS, SALSA, COOKIES, [ KETCHUP, MUSTARD, ] RELISH, [ CORNMEAL, ] SALT, BROWN SUGAR, NATURAL BARLEY FLOUR IN POWDER AND NECTAR FORM, RICE, TAMALE MIX, DRIED BANANA LEAVES FOR TAMALES, [ PASTA SALAD IN VINEGAR, ] RICE SALAD IN VINEGAR
Translation of Words in Mark
The foreign wording in the mark translates into English as a resident of San Miguel, El Salvador.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-11-27
Primary Code
029
First Use Anywhere Date
2006-11-15
First Use In Commerce Date
2006-11-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-11-27
Primary Code
030
First Use Anywhere Date
2006-11-15
First Use In Commerce Date
2006-11-15
Current Trademark Owners
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Harold G. Furlow
Address
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Trademark Events
Event Date | Event Description |
2006-11-27 | NEW APPLICATION ENTERED IN TRAM |
2007-03-16 | ASSIGNED TO EXAMINER |
2007-03-19 | NON-FINAL ACTION WRITTEN |
2007-03-19 | NON-FINAL ACTION E-MAILED |
2007-09-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2007-09-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-09-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2007-09-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2007-10-15 | ASSIGNED TO LIE |
2007-10-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2007-11-07 | NOTICE OF PUBLICATION |
2007-11-27 | PUBLISHED FOR OPPOSITION |
2008-02-12 | REGISTERED-PRINCIPAL REGISTER |
2009-09-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2010-04-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2010-04-14 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2010-07-27 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
2010-08-16 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2010-08-16 | REVIEW OF CORRESPONDENCE COMPLETE |
2011-09-15 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2011-09-15 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2011-12-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2011-12-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2014-02-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-02-12 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2014-02-12 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2014-02-12 | TEAS SECTION 8 & 15 RECEIVED |
2014-02-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-02-12 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2014-03-03 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2014-03-03 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2017-02-12 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2017-12-15 | TEAS SECTION 8 & 9 RECEIVED |
2018-01-14 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-01-14 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2018-01-14 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2018-01-14 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2021-10-27 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |