THREE TARTS BAKERY AND CAFE - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77041816
Registration Number
3637236
Word Mark
THREE TARTS BAKERY AND CAFE
Status
800 - Registered And Renewed
Status Date
2019-07-20
Filing Date
2006-11-10
Registration Number
3637236
Registration Date
2009-06-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2009-03-31
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BROWN, BARBARA TROFFKI
Statements
Disclaimer with Predetermined Text
"TARTS BAKERY AND CAFE"
Goods and Services
Soups, salads excluding macaroni, rice and pasta salads, dips, cheeses, meat, vegetable and fruit based spreads, and jams
Goods and Services
Sweet and savory bakery goods, namely, wedding cakes, occasion cakes, cakes; cookies, cupcakes, candy, chocolates, muffins, scones, pastries, coffee cakes, croissants, breads, rolls, sandwiches, macaroni, rice or pasta salads, tarts, crackers
Goods and Services
Retail bakery shop
Goods and Services
Restaurants
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-10-31
Primary Code
029
First Use Anywhere Date
2002-06-30
First Use In Commerce Date
2002-06-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-11-15
Primary Code
030
First Use Anywhere Date
2002-06-30
First Use In Commerce Date
2002-06-30
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2006-11-15
Primary Code
035
First Use Anywhere Date
2001-10-09
First Use In Commerce Date
2001-10-09
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2006-11-15
Primary Code
043
First Use Anywhere Date
2001-10-09
First Use In Commerce Date
2001-10-09
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Mark V. B. Partridge
Address
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Trademark Events
Event Date | Event Description |
2006-11-15 | NEW APPLICATION ENTERED IN TRAM |
2007-03-16 | ASSIGNED TO EXAMINER |
2007-03-16 | NON-FINAL ACTION WRITTEN |
2007-03-20 | NON-FINAL ACTION MAILED |
2007-09-25 | PAPER RECEIVED |
2007-10-31 | ASSIGNED TO LIE |
2007-10-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-10-31 | AMENDMENT FROM APPLICANT ENTERED |
2007-10-31 | SUSPENSION LETTER WRITTEN |
2007-11-01 | LETTER OF SUSPENSION MAILED |
2008-05-01 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2008-11-03 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2009-01-23 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2009-01-23 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2009-01-28 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2009-01-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-01-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2009-02-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-02-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-03-11 | NOTICE OF PUBLICATION |
2009-03-31 | PUBLISHED FOR OPPOSITION |
2009-06-16 | REGISTERED-PRINCIPAL REGISTER |
2015-01-26 | TEAS SECTION 8 & 15 RECEIVED |
2015-02-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2015-02-07 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2015-02-07 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2018-06-16 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2019-06-14 | TEAS SECTION 8 & 9 RECEIVED |
2019-07-20 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-07-20 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2019-07-20 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2019-07-20 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2022-01-25 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2022-01-25 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2022-01-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |