SAN LUIS OBISPO FARMER'S MARKET BRAND - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
77034171
Word Mark
SAN LUIS OBISPO FARMER'S MARKET BRAND
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2007-07-17
Filing Date
2006-11-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050503, 071302, 240103, 250125 - Fleur-de-lis. Signs not attached to a support. Shields or crests with letters, punctuation or inscriptions contained therein or superimposed thereon. Other framework and ornamental borders.
Law Office Assigned Location Code
L60
Employee Name
LAVACHE, LINDA M
Statements
Indication of Colors claimed
The applicant claims color as a feature of the mark, namely, silver.
Description of Mark
The mark consists of an angled oval with a thin outline on the outside. A decorative wood-cut-type element at the top center. All type is reversed out to white. At the top appears the type, San Luis Obispo, with a decorative wood-cut-type element underneath, centered. At center appears the stylized, bold type, Farmers Market, as all caps. The word, BRAND, appears as all caps in an oval at bottom, with decorative wood-cut-type elements on either side.
Goods and Services
Canned or bottled fruits; Canned processed olives; Dried fruits; Fruit preserves; Olive oil; Prepared beef; Processed nuts
Goods and Services
Chocolate; Dipping sauces; Food package combinations consisting primarily of bread, crackers and/or cookies; Ground coffee beans; Honey; Processed herbs; Salad dressings; Sauces; Spice blends; Spices; Tea
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-11-06
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-11-06
Primary Code
030
Correspondences
Name
FRANK SCOTTI
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2006-11-06 | NEW APPLICATION ENTERED IN TRAM |
| 2006-11-07 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2006-12-13 | ASSIGNED TO EXAMINER |
| 2006-12-19 | NON-FINAL ACTION WRITTEN |
| 2006-12-19 | NON-FINAL ACTION E-MAILED |
| 2007-07-17 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2007-07-17 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
