FLAVORS FROM HOME - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
77017982
Word Mark
FLAVORS FROM HOME
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2009-11-30
Filing Date
2006-10-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2008-02-05
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
HAN, DAWN L
Statements
Goods and Services
Retail grocery products, namely, broths, beef, chicken, fish stocks, soups, chowder, dairy products excluding ice cream, ice milk and frozen yogurt; retail grocery products, namely, eggs, fruit preserves, jams, dried fruits, frozen fruits, canned fruits, meat, poultry, soy-based food beverages used as a milk substitute, and dried, frozen, preserved, pickled and processed vegetables; retail grocery products, namely, nut-based food beverages, and prepackaged entrees consisting primarily of meat, fish, poultry or vegetables
Goods and Services
Retail grocery products, namely, salad dressings, grain-based food beverages, prepackaged entrees consisting primarily of pasta or rice, bakery products and sauces
Goods and Services
Retail grocery products, namely, fresh fruits and fresh vegetables
Goods and Services
Retail grocery products, namely, fruit juices, fruit beverages and drinking water
Goods and Services
Retail grocery products, namely, wine
Goods and Services
Developing promotional campaigns for business
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-07-18
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-07-18
Primary Code
030
International Class
31 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2007-11-08
Primary Code
031
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2007-11-08
Primary Code
032
International Class
33 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2007-07-18
Primary Code
033
International Class
35 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2006-10-16
Primary Code
035
Correspondences
Name
FAYE L. TOMLINSON
Address
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Trademark Events
Event Date | Event Description |
2006-10-16 | NEW APPLICATION ENTERED IN TRAM |
2007-01-04 | ASSIGNED TO EXAMINER |
2007-01-04 | PRIORITY ACTION WRITTEN |
2007-01-04 | PRIORITY ACTION E-MAILED |
2007-06-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2007-07-18 | ASSIGNED TO LIE |
2007-07-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-07-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2007-08-13 | FINAL REFUSAL WRITTEN |
2007-08-13 | FINAL REFUSAL E-MAILED |
2007-08-13 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2007-11-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2007-11-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-11-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2007-11-12 | EXAMINERS AMENDMENT -WRITTEN |
2007-11-12 | EXAMINERS AMENDMENT E-MAILED |
2007-11-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2007-11-12 | EXAMINER'S AMENDMENT ENTERED |
2007-12-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-01-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-01-16 | NOTICE OF PUBLICATION |
2008-02-05 | PUBLISHED FOR OPPOSITION |
2008-04-29 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2008-10-21 | TEAS EXTENSION RECEIVED |
2008-10-21 | EXTENSION 1 FILED |
2008-10-21 | EXTENSION 1 GRANTED |
2009-04-23 | TEAS EXTENSION RECEIVED |
2009-04-23 | EXTENSION 2 FILED |
2009-04-23 | EXTENSION 2 GRANTED |
2009-11-30 | ABANDONMENT - NO USE STATEMENT FILED |
2009-11-30 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |