EB PB & WHEY PROTEIN BITES HIGH-PROTEIN / HIGH-ENERGY - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77015532
Registration Number
3521106
Word Mark
EB PB & WHEY PROTEIN BITES HIGH-PROTEIN / HIGH-ENERGY
Status
710 - Cancelled - Section 8
Status Date
2015-05-22
Filing Date
2006-10-06
Registration Number
3521106
Registration Date
2008-10-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020102, 020119, 020905, 210307, 240902, 240909, 260302, 261707 - Shadows or silhouettes of men. Athletes, strongmen. Running. Weights for lifting, exercise machines. Pennants (flags in the form of a triangle), flags with forked sides. More than one flag. Plain single line ovals. Lines depicting speed, propulsion, heat or wind.
Published for Opposition Date
2007-12-04
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
SAPP, HEATHER AMANDA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HIGH-PROTEIN HIGH-ENERGY" AND "PB & WHEY PROTEIN BITES"
Description of Mark
The mark consists of the wording "PB & WHEY" with the letters "EB" (smaller) on top; superimposed over the "EB" is a picture of a runner and a barbell; a semi-circle surrounds all this wording on the upper, right side; the words "PROTEIN BITES" are where the lower, left side of the circle would be; long, triangular flags shoot out of the letter "P" on the left-hand side; the words "HIGH-PROTEIN / HIGH-ENERGY" surround the outside of the semi-circle on the upper, right side; this is a black and white drawing, color is not being claimed as a feature of the mark.
Goods and Services
Protein based, nutrient-dense snack bars
Pseudo Mark
EB PB AND WHEY PROTEIN BITES HIGH-PROTEIN / HIGH-ENERGY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-05-22
Primary Code
029
First Use Anywhere Date
2006-10-00
First Use In Commerce Date
2006-10-00
Correspondences
Name
Randee Sibul-Gelbert
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2006-10-12 | NEW APPLICATION ENTERED IN TRAM |
2006-10-13 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK MAILED |
2007-02-23 | ASSIGNED TO EXAMINER |
2007-03-07 | NON-FINAL ACTION WRITTEN |
2007-03-07 | NON-FINAL ACTION E-MAILED |
2007-08-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2007-08-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-08-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2007-09-25 | NON-FINAL ACTION WRITTEN |
2007-09-25 | NON-FINAL ACTION E-MAILED |
2007-09-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2007-09-26 | EXAMINERS AMENDMENT -WRITTEN |
2007-09-26 | EXAMINERS AMENDMENT E-MAILED |
2007-09-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2007-09-26 | EXAMINER'S AMENDMENT ENTERED |
2007-09-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2007-10-26 | ASSIGNED TO LIE |
2007-10-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2007-11-14 | NOTICE OF PUBLICATION |
2007-12-04 | PUBLISHED FOR OPPOSITION |
2008-02-26 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2008-03-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2008-08-20 | TEAS STATEMENT OF USE RECEIVED |
2008-08-28 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2008-08-20 | USE AMENDMENT FILED |
2008-08-28 | STATEMENT OF USE PROCESSING COMPLETE |
2008-09-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2008-09-16 | ASSIGNED TO LIE |
2008-09-16 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2008-10-21 | REGISTERED-PRINCIPAL REGISTER |
2014-05-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-05-22 | CANCELLED SEC. 8 (6-YR) |