BRATSAUCE - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77010152
Serial Number
77010152
Registration Number
3402389
Word Mark
BRATSAUCE
Status
710 - Cancelled - Section 8
Status Date
2014-10-31
Filing Date
2006-09-29
Registration Number
3402389
Registration Date
2008-03-25
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2007-05-08
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
BELLO, ZACHARY R
Statements
Goods and Services
Sauces for barbecued meat
Pseudo Mark
BRAT SAUCE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-10-31
Primary Code
030
First Use Anywhere Date
2008-01-18
First Use In Commerce Date
2008-01-18
Correspondences
Name
ANGUS C. FOX, III
Address
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Trademark Events
Event DateEvent Description
2006-10-03NEW APPLICATION ENTERED IN TRAM
2006-10-04NOTICE OF PSEUDO MARK MAILED
2007-02-19ASSIGNED TO EXAMINER
2007-02-20APPROVED FOR PUB - PRINCIPAL REGISTER
2007-03-15ASSIGNED TO LIE
2007-03-15LAW OFFICE PUBLICATION REVIEW COMPLETED
2007-04-18NOTICE OF PUBLICATION
2007-05-08PUBLISHED FOR OPPOSITION
2007-07-31NOA MAILED - SOU REQUIRED FROM APPLICANT
2008-01-22TEAS STATEMENT OF USE RECEIVED
2008-01-22USE AMENDMENT FILED
2008-02-15STATEMENT OF USE PROCESSING COMPLETE
2008-02-16ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2008-02-19LAW OFFICE REGISTRATION REVIEW COMPLETED
2008-03-25REGISTERED-PRINCIPAL REGISTER
2014-10-31CANCELLED SEC. 8 (6-YR)