SAK PASE MADAME PORT-AU-PRINCE - Trademark Details
Status: 686 - Published For Opposition
Serial Number
76717988
Word Mark
SAK PASE MADAME PORT-AU-PRINCE
Status
686 - Published For Opposition
Status Date
2016-02-23
Filing Date
2015-05-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-02-23
Law Office Assigned Location Code
M20
Employee Name
SEVERSON, JUSTIN
Statements
Goods and Services
JAMS, JELLIES, CANNED FRUITS, CANNED VEGETABLES, DRIED FRUIT AND COCONUT MILK, PROCESSED EDIBLE ROOTS
Goods and Services
SAUCES, SPICES, PROCESSED HERBS AND BREAKFAST CEREALS
Goods and Services
SOFT DRINKS AND FRUIT DRINKS
Translation of Words in Mark
The English translation of the wording "SAK PASE MADAME PORT-AU-PRINCE" in the mark is "WHAT'S HAPPENING MADAME FROM PORT-AU-PRINCE".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-11
Primary Code
029
First Use Anywhere Date
2002-06-01
First Use In Commerce Date
2002-06-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-11
Primary Code
030
First Use Anywhere Date
2002-06-01
First Use In Commerce Date
2002-06-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-05-11
Primary Code
032
First Use Anywhere Date
2002-06-01
First Use In Commerce Date
2002-06-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
P.A. CHA-FONG & ASSOCIATES
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2015-05-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-05-15 | APPLICATION FILING RECEIPT MAILED |
2015-08-19 | ASSIGNED TO EXAMINER |
2015-08-26 | NON-FINAL ACTION WRITTEN |
2015-08-26 | NON-FINAL ACTION MAILED |
2015-11-27 | PAPER RECEIVED |
2015-12-10 | ASSIGNED TO LIE |
2015-12-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-12-16 | AMENDMENT FROM APPLICANT ENTERED |
2016-01-06 | NON-FINAL ACTION WRITTEN |
2016-01-06 | NON-FINAL ACTION MAILED |
2016-01-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-01-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-01-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-01-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-01-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-02-03 | NOTICE OF PUBLICATION |
2016-02-23 | PUBLISHED FOR OPPOSITION |
2016-05-10 | REGISTERED-PRINCIPAL REGISTER |