JACK CAWTHON'S BAR-B-QUE - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 76713497
Serial Number
76713497
Registration Number
4645356
Word Mark
JACK CAWTHON'S BAR-B-QUE
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-10-20
Filing Date
2013-02-20
Registration Number
4645356
Registration Date
2014-11-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
030709, 030726, 090510, 210311, 261102 - Pigs, boars. Costumed animals and those with human attributes in this division (bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose). Men's narrow-brimmed hats, including fedoras and derbies. Sliding boards, swings, including porch swings, seesaws, water slides. Plain single line rectangles.
Published for Opposition Date
2013-07-30
Attorney Name
Emily A. Shouse
Law Office Assigned Location Code
M50
Employee Name
PINO, BRIAN J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAR-B-QUE"
Description of Mark
The mark consists of the stylized wording "JACK CAWTHON'S BAR-B-QUE" with the stylized design of three flying pigs wearing hats and a slide like design and rectangle containing the wording.
Goods and Services
Barbeque sauces and barbeque dry rubs
Goods and Services
Restaurant services
Name/Portrait Description and/or Consent Statement
The name "JACK CAWTHON'S" identifies a living individual whose consent is of record.
Pseudo Mark
JACK CAWTHON'S BARBECUE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-02-21
Primary Code
030
First Use Anywhere Date
2013-07-01
First Use In Commerce Date
2014-08-20
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-02-21
Primary Code
043
First Use Anywhere Date
2013-10-16
First Use In Commerce Date
2014-08-20
Current Trademark Owners
Party Name
Jack Cawthon's Bar-B-Que, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Jack Cawthon's Bar-B-Que, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Jack Cawthon's Bar-B-Que, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Jack Cawthon's Bar-B-Que, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Emily A. Shouse
Address
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Trademark Events
Event DateEvent Description
2013-02-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-02-26APPLICATION FILING RECEIPT MAILED
2013-06-05ASSIGNED TO EXAMINER
2013-06-11EXAMINERS AMENDMENT -WRITTEN
2013-06-11EXAMINER'S AMENDMENT ENTERED
2013-06-11APPROVED FOR PUB - PRINCIPAL REGISTER
2013-06-12EXAMINER'S AMENDMENT MAILED
2013-06-26ASSIGNED TO LIE
2013-06-27LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-07-10NOTICE OF PUBLICATION
2013-07-30PUBLISHED FOR OPPOSITION
2013-09-24NOA MAILED - SOU REQUIRED FROM APPLICANT
2014-03-18PAPER RECEIVED
2014-04-18CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-03-18EXTENSION 1 FILED
2014-05-01EXTENSION 1 GRANTED
2014-05-02NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
2014-09-22PAPER RECEIVED
2014-09-22USE AMENDMENT FILED
2014-10-20STATEMENT OF USE PROCESSING COMPLETE
2014-10-20ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2014-10-21NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED
2014-11-25REGISTERED-PRINCIPAL REGISTER
2015-02-03TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-11-25COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-09-01TEAS SECTION 8 & 15 RECEIVED
2020-10-20CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-10-20REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2020-10-20NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED