CHEF'S RECIPE - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76690617
Registration Number
3635700
Word Mark
CHEF'S RECIPE
Status
800 - Registered And Renewed
Status Date
2018-06-23
Filing Date
2008-06-16
Registration Number
3635700
Registration Date
2009-06-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020120, 020131, 090308, 090506, 260101 - Butchers, chefs, and bakers. Stylized men, including men depicted in caricature form. Scarves, bandanas, neckerchiefs, and other neckwear. Chef's hat. Circles as carriers or as single line borders.
Published for Opposition Date
2008-11-04
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
KING, LINDA M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"RECIPE"
Goods and Services
FOOD BASES, NAMELY, SOUP BASES IN THE NATURE OF BEEF-FLAVORED SOUP PASTE FOR MAKING SOUP STOCK, AND CHICKEN-FLAVORED SOUP PASTE FOR MAKING SOUP STOCK AND SOUP MIXES; VEGETABLE-FLAVORED SOUP PASTE AND MUSHROOM-FLAVORED SOUP PASTE FOR MAKING SOUP STOCK
Goods and Services
FOOD BASES, NAMELY, GRAVY BASES IN THE NATURE OF GRAVY MIXES, AND FLAVORING ADDITIVES FOR NON-NUTRITIONAL PURPOSES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-06-20
Primary Code
029
First Use Anywhere Date
2007-05-00
First Use In Commerce Date
2007-05-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-06-20
Primary Code
030
First Use Anywhere Date
2007-05-00
First Use In Commerce Date
2007-05-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Alex Patel
Address
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Trademark Events
Event Date | Event Description |
2008-06-20 | NEW APPLICATION ENTERED IN TRAM |
2008-06-24 | APPLICATION FILING RECEIPT MAILED |
2008-09-23 | ASSIGNED TO EXAMINER |
2008-09-23 | EXAMINERS AMENDMENT -WRITTEN |
2008-09-23 | EXAMINER'S AMENDMENT ENTERED |
2008-09-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-09-23 | EXAMINER'S AMENDMENT MAILED |
2008-10-02 | ASSIGNED TO LIE |
2008-10-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-10-15 | NOTICE OF PUBLICATION |
2008-11-04 | PUBLISHED FOR OPPOSITION |
2009-01-27 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2009-03-26 | PAPER RECEIVED |
2009-04-15 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2009-03-26 | USE AMENDMENT FILED |
2009-04-15 | STATEMENT OF USE PROCESSING COMPLETE |
2009-05-06 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2009-05-07 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2009-06-09 | REGISTERED-PRINCIPAL REGISTER |
2015-02-24 | TEAS SECTION 8 & 15 RECEIVED |
2015-03-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2015-03-07 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2015-03-08 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2018-06-09 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2018-06-13 | TEAS SECTION 8 & 9 RECEIVED |
2018-06-23 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-06-23 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2018-06-23 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2018-06-23 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |