MADE WITH REAL CREAM CREAMERY STYLE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
76645238
Word Mark
MADE WITH REAL CREAM CREAMERY STYLE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2006-11-11
Filing Date
2005-08-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260117 - Two concentric circles.
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
CLAYTON, CHERYL A
Statements
Goods and Services
Ice cream
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-08-26
Primary Code
030
Correspondences
Name
Mitchell A. Frank
Address
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Trademark Events
| Event Date | Event Description |
| 2005-08-26 | NEW APPLICATION ENTERED IN TRAM |
| 2006-03-08 | ASSIGNED TO EXAMINER |
| 2006-03-15 | NON-FINAL ACTION WRITTEN |
| 2006-03-15 | NON-FINAL ACTION MAILED |
| 2006-04-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2006-04-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2006-04-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2006-11-11 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2006-11-13 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
