CONCH HEAD - Trademark Details![Image for trademark with serial number 76633255](/media/image.php?serial=76633255)
Status: 800 - Registered And Renewed
Serial Number
76633255
Registration Number
3366284
Word Mark
CONCH HEAD
Status
800 - Registered And Renewed
Status Date
2017-12-30
Filing Date
2005-03-14
Registration Number
3366284
Registration Date
2008-01-08
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-07-18
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
STRASER, RICHARD A
Statements
Disclaimer with Predetermined Text
"CONCH" in International Classes 29 and 30
Goods and Services
Clothing, namely, pants, shirts, shorts, socks, blouses, skirts, slacks; footwear and headgear, namely, hats and caps
Goods and Services
[ Dips excluding salsa and other sauces used as dips; vegetable-based snacks; and prepared foods consisting of meat, fish, poultry, or game ]
Goods and Services
[ Sauces, salsas, chutneys, salsas and sauces used as dips, salad dressings, cheese or grain-based snacks, gravies, and prepared foods consisting of pasta or rice ]
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2005-03-23
Primary Code
025
First Use Anywhere Date
2007-10-04
First Use In Commerce Date
2007-10-04
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2014-01-16
Primary Code
029
First Use Anywhere Date
2007-10-04
First Use In Commerce Date
2007-10-04
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2014-01-16
Primary Code
030
First Use Anywhere Date
2007-10-04
First Use In Commerce Date
2007-10-04
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Martha A. Weis
Address
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Trademark Events
Event Date | Event Description |
2005-03-23 | NEW APPLICATION ENTERED IN TRAM |
2005-10-03 | ASSIGNED TO EXAMINER |
2005-10-03 | NON-FINAL ACTION WRITTEN |
2005-10-03 | NON-FINAL ACTION MAILED |
2006-04-04 | PAPER RECEIVED |
2006-04-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-05-18 | AMENDMENT FROM APPLICANT ENTERED |
2006-05-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-05-18 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2006-05-18 | EXAMINERS AMENDMENT -WRITTEN |
2006-05-18 | EXAMINERS AMENDMENT E-MAILED |
2006-05-18 | EXAMINER'S AMENDMENT ENTERED |
2006-05-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-05-19 | ASSIGNED TO LIE |
2006-05-31 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-06-28 | NOTICE OF PUBLICATION |
2006-07-18 | PUBLISHED FOR OPPOSITION |
2006-10-10 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2007-03-23 | PAPER RECEIVED |
2007-03-23 | EXTENSION 1 FILED |
2007-07-12 | EXTENSION 1 GRANTED |
2007-10-10 | PAPER RECEIVED |
2007-10-10 | USE AMENDMENT FILED |
2007-10-29 | STATEMENT OF USE PROCESSING COMPLETE |
2007-10-29 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2007-12-03 | ASSIGNED TO LIE |
2007-12-04 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2008-01-08 | REGISTERED-PRINCIPAL REGISTER |
2014-01-05 | TEAS SECTION 8 & 15 RECEIVED |
2014-01-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-01-05 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2014-01-16 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2014-01-16 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2017-01-08 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2017-10-16 | TEAS SECTION 8 & 9 RECEIVED |
2017-11-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-11-18 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
2017-12-15 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2017-12-30 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2017-12-30 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2017-12-30 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |