Image Trademark with Serial Number 76628206
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 76628206
Serial Number
76628206
Word Mark
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2009-01-23
Filing Date
2005-01-18
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
081325 - Other foodstuffs including snack foods.
Law Office Assigned Location Code
M50
Employee Name
CORDOVA, RAUL
Statements
Description of Mark
The mark consists of a configuration of a product shaped similar to a hat with tow pointed corner.
Goods and Services
Potato products, with or without flavor modifiers, namely potato crisps, potato-based snack foods and potato chips; french fries potatoes; and prepared or packaged vegetable based snack foods, snack food consisting primarily of meat, fish, poultry or vegetables
Goods and Services
Potato products with or without flavored modifiers, namely potato flour, rice based snack foods and corn based snack foods; savory biscuits
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-02-01
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-02-01
Primary Code
030
Correspondences
Name
BARBARA H. LOEWENTHAL
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2004-10-262.619.381/7SpainTrue
Trademark Events
Event DateEvent Description
2005-02-01NEW APPLICATION ENTERED IN TRAM
2005-08-17ASSIGNED TO EXAMINER
2005-08-23NON-FINAL ACTION WRITTEN
2005-08-24NON-FINAL ACTION MAILED
2006-02-28PAPER RECEIVED
2006-02-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-03-16AMENDMENT FROM APPLICANT ENTERED
2006-04-10SUSPENSION LETTER WRITTEN
2006-04-11LETTER OF SUSPENSION MAILED
2006-10-18LIE CHECKED SUSP - TO ATTY FOR ACTION
2006-10-24SUSPENSION INQUIRY WRITTEN
2006-10-25INQUIRY AS TO SUSPENSION MAILED
2007-04-23PAPER RECEIVED
2007-05-14ASSIGNED TO LIE
2007-05-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-05-16AMENDMENT FROM APPLICANT ENTERED
2007-06-08FINAL REFUSAL WRITTEN
2007-06-11FINAL REFUSAL MAILED
2007-12-11EXPARTE APPEAL RECEIVED AT TTAB
2007-12-11JURISDICTION RESTORED TO EXAMINING ATTORNEY
2007-12-11EX PARTE APPEAL-INSTITUTED
2007-12-11TEAS REQUEST FOR RECONSIDERATION RECEIVED
2007-12-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-12-11TEAS/EMAIL CORRESPONDENCE ENTERED
2008-01-08ACTION CONTINUING A FINAL - COMPLETED
2008-01-09CONTINUATION OF FINAL REFUSAL MAILED
2008-06-18JURISDICTION RESTORED TO EXAMINING ATTORNEY
2008-06-19NON-FINAL ACTION WRITTEN
2008-06-20NON-FINAL ACTION MAILED
2009-01-23ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2009-01-23ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2009-01-23EXPARTE APPEAL TERMINATED