MARUKOME TEMPE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
76624938
Word Mark
MARUKOME TEMPE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2008-07-10
Filing Date
2004-12-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-10-17
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
VASQUEZ, JENNIFER J
Statements
Goods and Services
FERMENTED SOYBEAN PASTE; SOYBEAN PASTE; FROZEN VEGETABLES; PROCESSED MEAT PRODUCTS, NAMELY, MEATS SEASONED IN SAKE LEES, MEATS SEASONED IN MISO, SEASONED MEATS, DRIED MEATS, SMOKED SAUSAGES, CANNED MEATS AND BOTTLED MEATS; PROCESSED MARINE PRODUCTS, NAMELY, FISH AND SHELL FISH PICKLED IN SAKE LEES, FISH AND SHELL FISH PICKLED IN MISO, FISH AND SHELL FISH PICKLED IN SEASONINGS, SMOKED FISH AND SHELL FISH, SALTED AND DRIED FISH AND SHELL FISH, CANNED FISH, BOTTLED FISH, FISH AND SHELL FISH DRIED IN THE SHADE OF THE SUN, BOILED AND DRIED FISH AND SHELL FISH, FISH SAUSAGES, AND PROCESSED FISH PASTES, NAMELY, STEAMED OR TOASTED CAKE OF FISH PASTE; PROCESSED VEGETABLES; INSTANT PRE-COOKED STEW; INSTANT PRE-COOKED SOUP; INSTANT PRE-COOKED MISO SOUP
Goods and Services
JAPANESE MISO-BEAN PASTE; AND SEASONINGS
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-01-07
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-01-07
Primary Code
030
Correspondences
Name
Robert W. Adams
Address
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Trademark Events
| Event Date | Event Description |
| 2005-01-07 | NEW APPLICATION ENTERED IN TRAM |
| 2005-05-19 | PAPER RECEIVED |
| 2005-05-24 | FILING RECEIPT CORRECTION ENTERED |
| 2005-05-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2005-07-23 | ASSIGNED TO EXAMINER |
| 2005-08-08 | NON-FINAL ACTION WRITTEN |
| 2005-08-08 | NON-FINAL ACTION MAILED |
| 2006-01-23 | PAPER RECEIVED |
| 2006-01-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-02-07 | AMENDMENT FROM APPLICANT ENTERED |
| 2006-02-16 | FINAL REFUSAL WRITTEN |
| 2006-02-17 | FINAL REFUSAL MAILED |
| 2006-06-27 | PAPER RECEIVED |
| 2006-06-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-07-14 | AMENDMENT FROM APPLICANT ENTERED |
| 2006-08-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-08-28 | ASSIGNED TO LIE |
| 2006-08-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-09-27 | NOTICE OF PUBLICATION |
| 2006-10-17 | PUBLISHED FOR OPPOSITION |
| 2007-01-09 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2007-07-09 | PAPER RECEIVED |
| 2007-07-09 | EXTENSION 1 FILED |
| 2007-09-14 | EXTENSION 1 GRANTED |
| 2007-12-07 | TEAS EXTENSION RECEIVED |
| 2007-12-07 | EXTENSION 2 FILED |
| 2007-12-07 | EXTENSION 2 GRANTED |
| 2008-09-10 | ABANDONMENT - NO USE STATEMENT FILED |
| 2008-09-10 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
