BARISTELLA - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76573585
Registration Number
2927506
Word Mark
BARISTELLA
Status
800 - Registered And Renewed
Status Date
2014-07-01
Filing Date
2004-02-02
Registration Number
2927506
Registration Date
2005-02-22
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2004-11-30
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
SNYDER, NELSON B
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
flavor concentrates used as additives to alcoholic and non-alcoholic beverages
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-02-19
Primary Code
030
First Use Anywhere Date
2001-02-05
First Use In Commerce Date
2001-02-05
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Correspondences
Name
DAVID WEISS
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2562550 |
Trademark Events
Event Date | Event Description |
2004-02-19 | NEW APPLICATION ENTERED IN TRAM |
2004-08-23 | ASSIGNED TO EXAMINER |
2004-08-25 | NON-FINAL ACTION MAILED |
2004-09-07 | PAPER RECEIVED |
2004-09-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-09-16 | AMENDMENT FROM APPLICANT ENTERED |
2004-09-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2004-09-27 | ASSIGNED TO LIE |
2004-09-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2004-11-10 | NOTICE OF PUBLICATION |
2004-11-30 | PUBLISHED FOR OPPOSITION |
2005-02-22 | REGISTERED-PRINCIPAL REGISTER |
2007-01-03 | PAPER RECEIVED |
2007-04-03 | REVIEW OF CORRESPONDENCE COMPLETE |
2007-04-05 | REVIEW OF CORRESPONDENCE COMPLETE |
2008-06-25 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2010-04-26 | TEAS SECTION 8 & 15 RECEIVED |
2010-05-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2010-05-11 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2014-06-19 | TEAS SECTION 8 & 9 RECEIVED |
2014-07-01 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-07-01 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2014-07-01 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2014-07-02 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |