SEXABI - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76557332
Registration Number
2981555
Word Mark
SEXABI
Status
710 - Cancelled - Section 8
Status Date
2012-03-09
Filing Date
2003-11-06
Registration Number
2981555
Registration Date
2005-08-02
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2004-08-24
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
ENGEL, MICHAEL L
Statements
Goods and Services
Hot Sauce
Pseudo Mark
SEX A BI
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-03-09
Primary Code
030
First Use Anywhere Date
2004-03-01
First Use In Commerce Date
2004-03-01
Correspondences
Name
Douglas J. Katich
Address
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Trademark Events
Event Date | Event Description |
2003-11-24 | NEW APPLICATION ENTERED IN TRAM |
2004-05-21 | ASSIGNED TO EXAMINER |
2004-05-24 | EXAMINER'S AMENDMENT MAILED |
2004-05-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2004-08-04 | NOTICE OF PUBLICATION |
2004-08-24 | PUBLISHED FOR OPPOSITION |
2004-11-16 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2005-05-12 | TEAS STATEMENT OF USE RECEIVED |
2005-05-12 | USE AMENDMENT FILED |
2005-05-24 | STATEMENT OF USE PROCESSING COMPLETE |
2005-05-24 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2005-06-13 | ASSIGNED TO LIE |
2005-06-20 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2005-08-02 | REGISTERED-PRINCIPAL REGISTER |
2005-08-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2012-03-09 | CANCELLED SEC. 8 (6-YR) |