CHEF WOO Trademark - Registration Number 3190420 - Serial Number 76528463

CHEF WOO - Trademark Details

Status: 710 - Cancelled - Section 8

Serial Number

76528463

Registration Number

3190420

Word Mark

CHEF WOO

Status

710 - Cancelled - Section 8

Status Date

2013-08-09

Filing Date

2003-07-09

Registration Number

3190420

Registration Date

2007-01-02

Mark Drawing

3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset

Design Searches

261709, 280103 - Curved line(s), band(s) or bar(s). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.

Published for Opposition Date

2006-10-17

Attorney Name

Charles N. Quinn

Law Office Assigned Location Code

L60

Employee Name

KIM, SOPHIA SUJIN

Statements

Goods and Services

Food products, namely soups

Goods and Services

Food products, namely spices and noodles

Name/Portrait Description and/or Consent Statement

The mark "CHEF WOO" does not identify any particular living individual.

Transliteration Statement

The non-Latin characters in the mark transliterate to "Chef Woo".

Translation of Words in Mark

The English translation of the Chinese characters in the mark is "CHEF WOO".

Classification Information

International Class

029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

US Class Codes

046

Class Status Code

2 - Sec. 8 - Entire Registration

Class Status Date

2013-08-09

Primary Code

029

First Use Anywhere Date

2004-07-00

First Use In Commerce Date

2004-07-00

International Class

030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

US Class Codes

046

Class Status Code

2 - Sec. 8 - Entire Registration

Class Status Date

2013-08-09

Primary Code

030

First Use Anywhere Date

2004-07-00

First Use In Commerce Date

2004-07-00

Correspondences

Name

CHARLES N. QUINN

Address

Please log in with your Justia account to see this address.

Foreign Application Information

Filing Date	Application Number	Country	Foreign Priority Claim In
0000-00-00		Canada	False

Trademark Events

Event Date	Event Description
2003-08-05	PAPER RECEIVED
2003-12-10	ASSIGNED TO EXAMINER
2004-01-23	NON-FINAL ACTION MAILED
2004-07-26	PAPER RECEIVED
2004-08-02	ASSIGNED TO LIE
2004-07-23	CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-08-02	AMENDMENT FROM APPLICANT ENTERED
2004-08-02	SEC. 44(E) CLAIM ADDED
2004-08-04	FINAL REFUSAL MAILED
2005-01-07	ASSIGNED TO EXAMINER
2005-02-01	EXAMINERS AMENDMENT -WRITTEN
2005-02-02	EXAMINERS AMENDMENT MAILED
2005-02-02	SUSPENSION LETTER WRITTEN
2005-02-03	LETTER OF SUSPENSION MAILED
2005-02-04	FAX RECEIVED
2005-02-04	CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-02-10	AMENDMENT FROM APPLICANT ENTERED
2005-02-16	SUSPENSION LETTER WRITTEN
2005-02-17	LETTER OF SUSPENSION MAILED
2005-08-01	PAPER RECEIVED
2005-08-01	USE AMENDMENT FILED
2005-08-06	AMENDMENT TO USE PROCESSING COMPLETE
2005-08-01	CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-08-06	AMENDMENT FROM APPLICANT ENTERED
2005-09-03	USE AMENDMENT ACCEPTED
2005-09-03	SUSPENSION LETTER WRITTEN
2005-09-06	LETTER OF SUSPENSION MAILED
2005-10-28	PAPER RECEIVED
2005-10-28	CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-11-12	AMENDMENT FROM APPLICANT ENTERED
2005-12-11	APPROVED FOR PUB - PRINCIPAL REGISTER
2006-01-05	LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-01-23	WITHDRAWN FROM PUB - OG REVIEW QUERY
2006-01-25	PREVIOUS ALLOWANCE COUNT WITHDRAWN
2006-01-25	NON-FINAL ACTION WRITTEN
2006-01-26	NON-FINAL ACTION MAILED
2006-06-29	PAPER RECEIVED
2006-06-29	CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-07-21	AMENDMENT FROM APPLICANT ENTERED
2006-08-23	APPROVED FOR PUB - PRINCIPAL REGISTER
2006-09-11	ASSIGNED TO LIE
2006-09-12	LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-09-27	NOTICE OF PUBLICATION
2006-10-17	PUBLISHED FOR OPPOSITION
2007-01-02	REGISTERED-PRINCIPAL REGISTER
2013-08-09	CANCELLED SEC. 8 (6-YR)