THE JAZZ CHEF - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
76519699
Word Mark
THE JAZZ CHEF
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2005-01-12
Filing Date
2003-05-15
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
PERRY, KIMBERLY B
Statements
Disclaimer with Predetermined Text
"JAZZ CHEF"
Goods and Services
Implements and cutlery, namely, forks, spoons, knives, knife blocks, scissors, sharpening steels, sharpening blocks, parers, barbecue items, utility knives, tongs, fruit and vegetable peelers, fish scalers, can openers, cheese slicers, measuring spoons, measuring cups and whisks
Goods and Services
Clothing, namely, shirts and aprons; headgear, namely, hats and caps
Goods and Services
Gourmet foods, namely, pastas, coffee, teas, cookies, cakes, pies, cracker and cheese, jams, breads, salad dressings, marinades, sauces, candies, nuts, chips, frozen confections, desserts, salsa's, and spices
Goods and Services
Entertainment services, namely, a television show featuring cooking and jazz
Classification Information
International Class
8 - Hand tools and implements (hand-operated); cutlery; side arms; razors. - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes
023, 028, 044
Class Status Code
6 - Active
Class Status Date
2003-06-18
Primary Code
008
International Class
25 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2003-06-18
Primary Code
025
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-06-18
Primary Code
030
International Class
41 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2003-06-18
Primary Code
041
Correspondences
Name
PAUL E SCHAAFSMA
Address
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Trademark Events
| Event Date | Event Description |
| 2003-08-18 | PAPER RECEIVED |
| 2003-08-28 | CASE FILE IN TICRS |
| 2003-09-26 | ASSIGNED TO EXAMINER |
| 2003-09-30 | NON-FINAL ACTION MAILED |
| 2004-03-30 | FAX RECEIVED |
| 2004-03-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-04-02 | PAPER RECEIVED |
| 2004-04-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-05-11 | FINAL REFUSAL MAILED |
| 2004-10-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2004-11-01 | PAPER RECEIVED |
| 2004-11-01 | UNRESPONSIVE/DUPLICATE PAPER RECEIVED |
| 2004-12-14 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-01-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2005-01-12 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
