GATEAUX BAKERY - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76497923
Registration Number
2868649
Word Mark
GATEAUX BAKERY
Status
710 - Cancelled - Section 8
Status Date
2011-03-04
Filing Date
2003-03-17
Registration Number
2868649
Registration Date
2004-08-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020501, 020504, 020524, 260701, 261102, 261709 - Heads, portraiture, busts of children not in profile. Girl(s). Stylized children, including children depicted in caricature form. Plain diamonds with single or multiple line borders. Plain single line rectangles. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2004-05-11
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
KON, ELISSA GARBER
Statements
Disclaimer with Predetermined Text
GATEAUX BAKERY
Goods and Services
YOGURT
Goods and Services
PASTRIES; CONFECTIONERY GOODS, NAMELY CONFECTIONARY CHIPS FOR BAKING; BREAD; COOKIES; CAKES; CAKE MIXES; BAKED GOODS, NAMELY, PIES, PIZZAS AND DONUTS
Goods and Services
RETAIL BAKERY SHOPS
Goods and Services
CAFE; COFFEE SHOPS; RESTAURANT SERVICES; SNACK BARS
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-03-04
Primary Code
029
First Use Anywhere Date
1996-05-06
First Use In Commerce Date
1996-05-06
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-03-04
Primary Code
030
First Use Anywhere Date
1996-05-06
First Use In Commerce Date
1996-05-06
International Class
35 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-03-04
Primary Code
035
First Use Anywhere Date
1996-05-06
First Use In Commerce Date
1996-05-06
International Class
43 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-03-04
Primary Code
043
First Use Anywhere Date
1996-05-06
First Use In Commerce Date
1996-05-06
Correspondences
Name
B.J. KIM
Address
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Trademark Events
| Event Date | Event Description |
| 2003-09-05 | ASSIGNED TO EXAMINER |
| 2003-09-05 | NON-FINAL ACTION E-MAILED |
| 2004-02-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2004-02-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-03-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-04-21 | NOTICE OF PUBLICATION |
| 2004-05-11 | PUBLISHED FOR OPPOSITION |
| 2004-08-03 | REGISTERED-PRINCIPAL REGISTER |
| 2011-03-04 | CANCELLED SEC. 8 (6-YR) |
