CUCINA D'ORO - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 76496836
Serial Number
76496836
Word Mark
CUCINA D'ORO
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2004-04-22
Filing Date
2003-03-13
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
FINE, STEVEN R
Statements
Goods and Services
Preserved Italian peeled tomatoes, preserved roasted pepper strips, preserved roasted peppers, preserved artichoke hearts, preserved artichoke leaves and ends, preserved black olives, preserved olives, preserved white beans, preserved red kidney beans, preserved giardiniera (cut vegetables), preserved sweet red pepper hulls, preserved antipasto peppers, preserved cherry peppers, preserved jalapeno peppers, preserved capers, preserved mushrooms, preserved golden pepperoncini, preserved chopped garlic, edible oil
Goods and Services
Vodka pasta sauce, marinara pasta sauce, linguine, and ziti
Goods and Services
Crushed tomatoes, and pignoli nuts
Pseudo Mark
CUCINA DORO
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-03-27
Primary Code
029
First Use Anywhere Date
1996-00-00
First Use In Commerce Date
1996-00-00
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-03-27
Primary Code
030
First Use Anywhere Date
1996-00-00
First Use In Commerce Date
1996-00-00
International Class
31 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2003-03-27
Primary Code
031
First Use Anywhere Date
1996-00-00
First Use In Commerce Date
1996-00-00
Correspondences
Name
DAVID J. KERA
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2007816
Trademark Events
Event DateEvent Description
2003-08-28ASSIGNED TO EXAMINER
2003-08-29NON-FINAL ACTION MAILED
2004-04-22ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE